Mkpụrụ osisi Organic

  • Huperzia Serrata weputara Huperzine A

    Huperzia Serrata weputara Huperzine A

    Aha Latin:Huperzia Serrata
    Nkọwapụta:1% ~ 99% Huperzine A
    Ọdịdị ngwaahịa:Brown na White ntụ ntụ n'elu nkọwapụta
    Atụmatụ:Enweghị ihe mgbakwunye, enweghị ihe nchekwa, enweghị GMOs, enweghị agba artificial
    Ngwa:Ubi ogwu;Mpaghara ngwaahịa nlekọta ahụike;Ubi nri & ihe ọṅụṅụ;Egwuregwu Nutrition

  • Akwụkwọ Gymnema na-ewepụta ntụ ntụ

    Akwụkwọ Gymnema na-ewepụta ntụ ntụ

    Aha Latin:Gymnema sylvestre .L,
    Akụkụ ejiri:Akwukwo,
    Nọmba CAS:1399-64-0,
    Ụdị molekụla:C36H58O12
    Ibu Molecular:682.84
    Nkọwapụta:25%-70% gymnemic acid
    Ọdịdị:Agba aja aja ntụ ntụ

  • Akwụkwọ Banaba wepụ ntụ ntụ

    Akwụkwọ Banaba wepụ ntụ ntụ

    Aha ngwaahịa:Akwụkwọ Banaba wepụ ntụ ntụ
    Nkọwapụta:10:1, 5%, 10% -98%
    Ihe na-arụ ọrụ:Corosolic acid
    Ọdịdị:Brown ka White
    Ngwa:Nutraceuticals, nri na ihe ọṅụṅụ na-arụ ọrụ, ịchọ mma na nlekọta anụ ahụ, ọgwụ herbal, njikwa ọrịa shuga, njikwa arọ.

  • Acerola cherry na-ewepụta vitamin C

    Acerola cherry na-ewepụta vitamin C

    Aha ngwaahịa:Acerola wepụ
    Aha Latin:Malpighia glabra L.
    Ngwa:Ngwaahịa nlekọta ahụike, nri
    Nkọwapụta:17%, 25% vitamin C
    agwa:Ntụ ntụ na-acha odo odo ma ọ bụ ntụ ntụ uhie pink

  • Antioxidant bitter melon Peptide

    Antioxidant bitter melon Peptide

    Aha ngwaahịa: peptide egusi ilu
    Aha Latin: Momordica Charantia L.
    Ọdịdị: Light odo ntụ ntụ
    Nkọwa: 30%-85%
    Ngwa: Nutraceuticals na nri nri, nri na ihe ọṅụṅụ na-arụ ọrụ, ịchọ mma na nlekọta anụ ahụ, ọgwụ, ọgwụ ọdịnala, nchọpụta na mmepe.

     

     

  • Gotu Kola weputara Asiatic acid

    Gotu Kola weputara Asiatic acid

    Aha ngwaahịa:Gotu Kola wepụ
    Aha Latin:Centella Asiatica(L.) Obodo
    Ụdị ngwaahịa:Green Brown ntụ ntụ na ntụ ntụ ọcha
    Akụkụ nke Osisi ejiri:Ahịhịa (a mịrị amị, 100% eke)
    Ụzọ wepụ:Ọka mmanya na-aba n'anya/mmiri
    Nkọwapụta:10% - 80% Triterpenes, Madecassoside 90% -95%, Asiaticoside 40% -95%
    Asiatic Acid 95% HPLC, Madecassic Acid 95%

     

     

  • Gotu Kola wepụ maka ọgwụgwọ eke

    Gotu Kola wepụ maka ọgwụgwọ eke

    Aha ngwaahịa:Centella Asiatica wepụ/Gotu Kola wepụ
    Aha Latin:Centella Asiatica L.
    Nkọwapụta:
    Mgbakọta Triterpenes:10% 20% 70% 80%
    Asiaticoside:10% 40% 60% 90%
    Madecassoside:90%
    Ọdịdị:Agba aja aja ruo na ntụ ntụ dị ọcha
    Ngwa ndị na-arụ ọrụ:Madecassoside, Asiatic acid, toal sapoins, madecassic acid;
    Àgwà:Na-adịghị edozi n'ime mmiri, soluble na mmanya na pyridine

     

  • Mkpụrụ Broccoli na-ewepụta Glucoraphanin ntụ ntụ

    Mkpụrụ Broccoli na-ewepụta Glucoraphanin ntụ ntụ

    Isi mmalite nke ahịhịa:Brassica oleracea L.var.italic Planch
    Ọdịdị:Ntụ ntụ odo
    Nkọwapụta:0.8%, 1%
    Ihe na-arụ ọrụ:Glucoraphanin
    CAS.:71686-01-6
    Njirimara:Mmezi ahụike akpa ume detoxification, nkwado mgbochi nje virus, imeju detox mgbochi mkpali, ahụike usoro ọmụmụ, enyemaka ụra, ndụ nrụgide, mgbochi oxidant, machibidoro H. pylori, nri egwuregwu.

     

  • Phosphatidylserine eke (PS) ntụ ntụ

    Phosphatidylserine eke (PS) ntụ ntụ

    Aha Latin:Phosphatidylserine
    Ọdịdị:Ìhè Yellow Fine ntụ ntụ
    Nkọwapụta:Phosphatidylserine ≥20%, ≥50%, ≥70%
    Isi mmalite: soybean, mkpụrụ osisi sunflower
    Atụmatụ:Dị ọcha na eke, High mma, mfe iji, irè onunu ogwu
    Ngwa:Mmeju nri, nri egwuregwu, nri na ihe ọṅụṅụ na-arụ ọrụ, ịchọ mma na nlekọta anụ ahụ, nri anụmanụ.

  • Mpempe akwụkwọ Bearberry dị elu dị elu

    Mpempe akwụkwọ Bearberry dị elu dị elu

    Aha ngwaahịa: Uva Ursi Extract/Bearberry Extract
    Aha Latin: Arctostaphylos Uva Ursi
    Ihe na-arụ ọrụ: Ursolic acid, Arbutin (alfa-arbutin na beta-arbutin)
    Nkọwa: 98% Ursolic acid;Arbutin 25% -98% (alfa-arbutin, beta-arbutin)
    Akụkụ nke Eji: Akwụkwọ
    Ọdịdị: Site na Brown Fine ntụ ntụ na White crystalline ntụ ntụ
    Ngwa: Ngwaahịa nlekọta ahụike, ubi nlekọta ahụike, ngwa ahịa na ogige ịchọ mma

  • Oji ginger wepụ ntụ ntụ

    Oji ginger wepụ ntụ ntụ

    Ụdị ngwaahịa:Oji ginger wepụ ntụ ntụ
    Aha kemịkalụ:5,7-Dimethoxyflavone
    Nkọwapụta:2.5%,5%,10:1,20:1
    Ọdịdị:Ezigbo nwa/aja aja ntụ ntụ
    Isi:Àgwà ọma ginger ísì
    Solubility:Soluble na mmiri na ethanol
    Ngwa:Nutraceuticals, Nchọcha na nlekọta anụ ahụ, Nri & ihe ọṅụṅụ na-arụ ọrụ, ọgwụ ọdịnala, nri egwuregwu, ụtọ na isi ísì.

  • 100% mmanụ mkpụrụ Rosehip eke nwere nri bara ụba

    100% mmanụ mkpụrụ Rosehip eke nwere nri bara ụba

    Aha ngwaahịa:Rosehips mmanụ
    Ọdịdị:Mmiri na-acha uhie uhie
    Isi:njirimara nke ose, dị ụtọ dị ka camphor
    Nkọwapụta:99%
    Atụmatụ:Revitalizer Skin, Ọgwụgwọ ihe otutu, ọkụ
    Akụkụ:linoleic acid, unsaturated fatty acid
    Ngwa:Ngwọta ihu, ọgwụgwọ ihe otutu, ọgwụgwọ akpịrị, Nlekọta ntutu, Nlekọta ntu, nchebe anyanwụ, mmanụ ịhịa aka n'ahụ