Ngwaahịa

  • Vitamin B12 dị elu

    Vitamin B12 dị elu

    Nke.68-19-9 / Cab No.: 13422-55-4
    Ọdịgụ:Nri nri / ndepụta Go / UPP, JP, BP, EP
    Ọdịdị:Kristal na-acha ọbara ọbara ma ọ bụ mkpu ma ọ bụ kristal uhie
    Spee.:Cyanocbalamin 0.1%, 1%, 5%, 99%;
    Methylcobalamimamin 0.1% 1%, 99%;

  • Vitamin K1 dị elu

    Vitamin K1 dị elu

    Aha Ahịa:Vitamin K1
    Nke.84-80-0
    Ọdịdị:Ọkụ na-acha odo odo
    Nkowa:2000ppm ~ 10000PM; 1%, 5% phylloquinone;
    Ngwa:Ihe eji edozi nri

  • Isi mmalite osisi phytorol Ester

    Isi mmalite osisi phytorol Ester

    Aha Ahịa:Isi mmalite osisi phytorol Phytorol Ester, soy bọlfọ / paini wepụta phytorol phytorol ester esta
    Pịnye:Akụrụngwa
    Ọdịdị:Icha mmirimmiri odo na-acha odo odo na-acha ọcha na-acha ọcha
    Nke.83-48-7
    Mf:C29h48o
    Ọdịgụ:Ọkwa nri
    Nlele:Nyefee ya

  • Azụ mmanụ eicososapeenoic ntụ ntụ (EPA)

    Azụ mmanụ eicososapeenoic ntụ ntụ (EPA)

    Synsonyts:Azụ mmanụ
    Pasent:10417-94-94
    Mmiri na-esochi:Soluble na methanol
    Nrụgide Vapor:0.0 ± 2.3 mmhg na 25 Celsius C
    Ọdịdị:Acha ọcha na-acha odo odo
    Spee.:EicossapeNaenoic acid ≥10%

  • Azụ mmanụ accosaheenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenonic (DHA)

    Azụ mmanụ accosaheenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenoenonic (DHA)

    English Aha:Azu Azụ Dha
    Aha ndi ozo:Docsaheneenneenc acid
    Nkowa:7%, 10%, 15% ntụ ntụ
    Schizochytrium algae dhae ntụ ntụ 10%, 18%
    Dha mmanụ 40%; Mmanụ DHA (mmanụ a windized) 40%, 50%
    Ọdịdị:Ìhè na-acha odo odo na-acha ọcha
    Nke.6217-54-5-5
    Ọdịgụ:Ọkwa nri
    Ibu Ilucular:456.68

  • Buckwheat na-acha uhie uhie maka ahụike obi

    Buckwheat na-acha uhie uhie maka ahụike obi

    Aha Latin:Rhizoma Fagopyri Dibotris
    Ọdịdị:Agba aja aja mara mma
    Ngwakọta Ọrụ:Flavone
    Akụkụ ejiri:Mkuruosisi
    Nkowa:Flavone 30% -50%; 5: 1 10: 1 20: 1;

  • Mkpụrụ osisi menon ilu

    Mkpụrụ osisi menon ilu

    Aha Latin:Morantica l.
    A na-akpọkarị aha "obi ilu, ilu
    Isi Iyi:Mkpuru osisi
    Ọdịdị:Aja aja dị mma, 100% 80-10.
    Nkowa:BITTERS (gụnyere Charantin) 10% ~ 15%; Momodicoside 1% -30%; 10: 1 ndọtị;
    Atụmatụ:Usoro iwu shuga ọbara, ihe nchịkwa antioxidant, nkwado njikwa ibu, mejupụtara nri bara ụba, nkwalite ahụike, mmetụta na-egbochi ya, ọgwụ ọdịnala.

  • AMASPLASE-Amylase na-egbu egbu akụrụ agwa

    AMASPLASE-Amylase na-egbu egbu akụrụ agwa

    Aha Latin:Phaaolus Vulgaris L.
    Isi Iyi osisi:Mkuruosisi
    Ọdịdị:Ntụ ntụ
    Nkowa:10: 1; 5: 1; 20: 1; Phasoolin 1%, 2%, 5%
    Atụmatụ:Ihe mgbochi, - njikwa ibu, - ọgaranya, Ọdịnihu-Harive, Njirimara Nature, Njirimara Metabolitical

  • Mmanụ afụ ọnụ

    Mmanụ afụ ọnụ

    Aha ndi ozo:Eze Oké Mkpesa
    Aha Latin:Pleurotus eryngi
    Nkowa:30% polysiccharides
    Ọdịdị:Ìhè na-acha aja aja na-acha odo odo dị mma
    Ọdịgụ:Klas nri, 100% dị ọcha
    Ngwakọta Ọrụ:Polysiccharide, β-gluten,
    Nlele efu:Avemalia
    Usoro nnwale:HERPC

  • Usus mpempe akwụkwọ maka mgbakwunye nri

    Usus mpempe akwụkwọ maka mgbakwunye nri

    Aha Latin:Nelumbo nucefera Gaertn
    Akụkụ nke osisi eji:Epupụta nke mmiri lily
    Wepu usoro:Mmiri / ọka mmanya
    Ọdịdị:A na-acha odo odo odo dị mma
    Molecular usoro na ibu:C19H21NO2, 295.3
    Nkowa:2%, 5%, 10%, 98% nucerine; Lotus akwukwo alkali1%, 2%; Lotus akwukwo flavonooids2%
    Ngwa:Medicine, Ngwa Nlekọta Ahụ Ike, Nri

  • SENNA akwukwo nsị maka ngwaahịa nlekọta ahụike

    SENNA akwukwo nsị maka ngwaahịa nlekọta ahụike

    Aha Latin:Cassia angustifolia VAHL
    Efrata na-arụ ọrụ:Sennosides a, sennosides b
    Jiri akụkụ:ahihia
    Ọdịdị:Ahịhịa dị mma
    Nkowa:10: 1; 20: 1; Sennosides A + B: 6%; 8%; 10%; 20%; 30%
    Ngwa:Ihe oriri ọgwụ, nri na ihe ọ overageụ,

  • Black Cohosh wepụ maka ahụike ụmụ nwanyị

    Black Cohosh wepụ maka ahụike ụmụ nwanyị

    Synsonyts: Cimicfugane Racemosa Racemosa, Bugbane, Snakeroot, Ratchroot, Ratchroot, Blake, Blake Glycosides
    Isi ihe eji eme ihe: traiterpene glycosides
    Isi mmalite nke botanical: cimicfuga foettida l
    Nkọwapụta: Traveyneene glycosides 2.5%, 5%, 8% HPLC;
    Ọdịdị: ike na-acha odo odo
    Agụ: Ihe oriri, ngwaahịa ahụike, ihe ịchọ mma, na ubi ọgwụ

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