Ihe oriri na-edozi ahụ

  • Mkpụrụ Broccoli na-ewepụ Glucoraphanin ntụ ntụ

    Mkpụrụ Broccoli na-ewepụ Glucoraphanin ntụ ntụ

    Isi mmalite nke ahịhịa:Brassica oleracea L.var.italic Planch
    Ọdịdị:Ntụ ntụ odo
    Nkọwapụta:0.8%, 1%
    Ihe na-arụ ọrụ:Glucoraphanin
    CAS.:71686-01-6
    Njirimara:Mmezi ahụike akpa ume detoxification, nkwado mgbochi nje virus, imeju detox mgbochi mkpali, ahụike usoro ọmụmụ, enyemaka ụra, ndụ nrụgide, mgbochi oxidant, machibidoro H. pylori, nri egwuregwu.

     

  • Alfa GPC Choline Alfoscerate ntụ ntụ (AGPC-CA)

    Alfa GPC Choline Alfoscerate ntụ ntụ (AGPC-CA)

    Aha ngwaahịa:L-alfa-Glycerylphosphosphorylcholine ntụ ntụ
    Ọdịdị:kristal ọcha ma ọ bụ ntụ ntụ kristal
    Ịdị ọcha:98% Min
    Atụmatụ:Enweghị ihe mgbakwunye, enweghị ihe nchekwa, enweghị GMOs, enweghị agba artificial
    Ngwa:Nri egwuregwu, nkwalite ọgụgụ isi, ngwa ahụike, ụlọ ọrụ Nutraceuticals, ịchọ mma na ụlọ ọrụ nri.

  • Phosphatidylserine eke (PS) ntụ ntụ

    Phosphatidylserine eke (PS) ntụ ntụ

    Aha Latin:Phosphatidylserine
    Ọdịdị:Ìhè Yellow Fine ntụ ntụ
    Nkọwapụta:Phosphatidylserine ≥20%, ≥50%, ≥70%
    Isi mmalite: soybean, mkpụrụ osisi sunflower
    Atụmatụ:Dị ọcha na eke, High mma, mfe iji, irè onunu ogwu
    Ngwa:Mmeju nri, nri egwuregwu, nri na ihe ọṅụṅụ na-arụ ọrụ, ịchọ mma na nlekọta anụ ahụ, nri anụmanụ.

  • Ca-HMB ntụ ntụ dị ọcha

    Ca-HMB ntụ ntụ dị ọcha

    Aha ngwaahịa:CaHMB ntụ ntụ;Calcium beta-hydroxy-beta-methyl butyrate
    Ọdịdị:White Crystal ntụ ntụ
    Ịdị ọcha:(HPLC) ≥99.0%
    Atụmatụ:Ọdịmma dị elu, Amụma sayensị, Enweghị mgbakwunye ma ọ bụ ihe ndozi, dị mfe iji, nkwado akwara, ịdị ọcha
    Ngwa:Ihe mgbakwunye nri;Egwuregwu Nutrition;Ihe ọṅụṅụ ike na ihe ọṅụṅụ na-arụ ọrụ;Nnyocha ahụike na ọgwụ

  • Pyrroloquinoline Quinone ntụ ntụ dị ọcha (PQQ)

    Pyrroloquinoline Quinone ntụ ntụ dị ọcha (PQQ)

    Usoro ihe omimi:C14H6N2O8
    Arọ molikula:330.206
    Nọmba CAS:72909-34-3
    Ọdịdị:Red ma ọ bụ ọbara ọbara-agba aja aja ntụ ntụ
    Chromatographic ịdị ọcha: (HPLC) ≥99.0%
    Ngwa:Ihe mgbakwunye nri;Egwuregwu Nutrition;Ihe ọṅụṅụ ike na ihe ọṅụṅụ na-arụ ọrụ;Ihe ịchọ mma na nlekọta anụ ahụ;Nnyocha ahụike na ọgwụ

  • 98% Ọdịnaya dị elu Yohimbe Bark wepụ ntụ ntụ

    98% Ọdịnaya dị elu Yohimbe Bark wepụ ntụ ntụ

    Aha Botanical: Pausinystalia johimbe
    Aha Latin: Corynante yohimbe L.
    Nkọwa dị: HPLC 8% -98% Yohinbine;98% Yohimbine Hydrochloride
    Ọdịdị: Uhie-agba aja aja (8%) ma ọ bụ Yellow-White (98%) Crystal ntụ ntụ
    Ngwa: Mmeju ịdị mma mmekọahụ;Ihe mgbakwunye ume na arụmọrụ;Ihe mgbakwunye ibu ibu;Ngwa ịchọ mma na akpụkpọ anụ;Ọgwụ ọdịnala

  • Sage Leaf Ratio wepụ ntụ ntụ

    Sage Leaf Ratio wepụ ntụ ntụ

    Aha ọzọ: Sage Extract
    Aha Latin: Salvia Officinalis L.;
    Akụkụ osisi eji: Ifuru, azuokokoosisi na akwukwo
    Ọdịdị: Brown Fine Powder
    Nkọwa: 3% rosmarinic acid;10% carnosic acid;20% Ursolic acid;10:1;
    Akwụkwọ: ISO22000;Halal;Asambodo NON-GMO, USDA na asambodo organic EU
    Ngwa: Ejiri ya dị ka antioxidants eke, ihe mgbakwunye ngwaahịa ahụike, ihe ịchọ mma, na akụrụngwa ọgwụ.

  • Ngwakọta ahịhịa ahịhịa ndị China na-ewepụta ntụ ntụ

    Ngwakọta ahịhịa ahịhịa ndị China na-ewepụta ntụ ntụ

    Aha ngwaahịa: Purslane Extract
    Aha Botanical: Portulaca oleracea L.
    Ihe na-arụ ọrụ: flavonoids, polysaccharides
    Nkọwa: 5:1,10: 1,20:1,10%-45%
    Akụkụ eji: azuokokoosisi na akwukwo
    Ọdịdị: Ọmarịcha ntụ ntụ
    Ngwa: Nlekọta akpụkpọ anụ na ihe ịchọ mma;Nutraceuticals na ihe mgbakwunye nri;Nri na ihe ọṅụṅụ na-arụ ọrụ;Ọgwụ ọdịnala;Nri anụmanụ;Ngwa Agricultural na Horticultural

  • Organic Horsetail wepụ ntụ ntụ

    Organic Horsetail wepụ ntụ ntụ

    Aha ngwaahịa: Horsetail Extract/Horsetail Grass Extract
    Isi mmalite Botanical: Equisetum Arvense L.
    Akụkụ ejiri: ahịhịa dum (akpọnwụla, 100% eke)
    Nkọwa: 7% Silica, 10:1, 4:1
    Ọdịdị: Brown Yellow Fine Powder.
    Ngwa: Ihe mgbakwunye nri, ngwaahịa nlekọta anụ ahụ, ngwaahịa nlekọta ntutu, ngwaahịa nlekọta ntu, ọgwụ ahịhịa.

  • Mgbọrọgwụ Coptis wepụ Berberine ntụ ntụ

    Mgbọrọgwụ Coptis wepụ Berberine ntụ ntụ

    Aha Latin: Coptis chinensis
    Isi mmalite ihe ọkụkụ: Rihizomes
    Ọdịdị: Yellow Powder
    Ịdị ọcha: 5:1; 10:1,20:1, Berberin 5% -98%
    Ngwa: Ọgwụ ndị China ọdịnala, ngwaahịa nlekọta anụ ahụ, ngwaahịa nlekọta ahụike

  • Hop Cones na-ewepụta ntụ ntụ

    Hop Cones na-ewepụta ntụ ntụ

    Aha Botanical:Humulus lupulus
    Akụkụ ejiri:Ifuru
    Nkọwapụta:Wepụta oke 4:1 ruo 20:1
    5-20% flavones
    5%, 10% 90% 98% Xanthohumol
    Nọmba Cas:6754-58-1
    Usoro ihe omimi: C21H22O5
    Ngwa:Brewing, ogwu ogwu, nri nri, ihe na-esi ísì ụtọ na ihe na-esi ísì ụtọ, ihe ịchọ mma na ngwaahịa nlekọta onwe onye, ​​ihe nchịkọta ihe ọkụkụ.

  • Soy Bean na-ewepụta ntụ ntụ Genistein dị ọcha

    Soy Bean na-ewepụta ntụ ntụ Genistein dị ọcha

    Isi mmalite Botanical: Sophora Japonica L.
    Ọdịdị: Gbanyụọ-acha ọcha mma ma ọ bụ ìhè-odo ntụ ntụ
    CAS NO.: 446-72-0
    Usoro ihe omimi: C15H10O5
    Nkọwa: 98%
    Atụmatụ: Kwenye na nkọwapụta, na-abụghị GMO, na-abụghị irradiation, Allergen efu, TSE/BSE efu.
    Ngwa: Ihe mgbakwunye nri, nri na-arụ ọrụ, nri egwuregwu, ihe oriri, ihe ọṅụṅụ, ihe ịchọ mma, ngwaahịa nlekọta onwe onye.