Ngwaahịa

  • Mmanụ Beta Carotene eke

    Mmanụ Beta Carotene eke

    Ọdịdị:Mmanụ oroma miri emi; Mmanụ uhie gbara ọchịchịrị
    Usoro Ule:HPLC
    Ọkwa:Ọkwa ọgwụ/nri
    Nkọwapụta:Mmanụ carotene beta 30%
    Beta carotene ntụ ntụ:1% 10% 20%
    Mkpụrụ osisi beta carotene:1% 10% 20%
    Asambodo:Organic, HACCP, ISO, KOSHER na HALAL

  • Mmanụ Lycopene eke

    Mmanụ Lycopene eke

    Isi Iyi Osisi:Ọgwụ dị ka Solanum Lycopersicum
    Nkọwapụta:Mmanụ Lycopene 5%, 10%, 20%
    Ọdịdị:Mmiri Viscous nke na-acha ọbara ọbara
    Nọmba CAS:502-65-8
    Ibu Molekụla:536.89
    Usoro Molekụla:C40H56
    Asambodo:ISO, HACCP, na KOSHER
    Mgbaze:Ọ na-agbaze ngwa ngwa na ethyl acetate na n-hexane, ọ na-agbazekwa n'ime ethanol na acetone, mana ọ naghị agbaze na mmiri.

  • MCT Mmanụ Ntụ ntụ

    MCT Mmanụ Ntụ ntụ

    Aha Ọzọ:Ntụ ntụ Triglyceride dị ọkara
    Nkọwapụta:50%, 70%
    Mgbaze:A na-agbaze ngwa ngwa na chloroform, acetone, ethyl acetate, na benzene, a na-agbaze na ethanol na ether, a na-agbaze ntakịrị na oyi
    mmanụ ether, nke fọrọ nke nta ka ọ ghara ịgbaze n'ime mmiri. N'ihi otu peroxide pụrụ iche ya, ọ naghị eguzosi ike n'ihe ma na-adị mfe ire ere n'ihi mmetụta nke mmiri mmiri, okpomọkụ, na ihe ndị na-ebelata ihe.
    Isi Iyi Wepụta:Mmanụ aki oyibo (isi) na mmanụ nkwụ
    Ọdịdị:Ntụ ntụ ọcha

  • Mmanụ Astaxanthin nke Na-egbochi Ihe Odide Ike nke Okike Dị Ike

    Mmanụ Astaxanthin nke Na-egbochi Ihe Odide Ike nke Okike Dị Ike

    Aha Ngwaahịa:Mmanụ astaxanthin eke
    Aha nna:Metacytoxanthin, nke bụ astaxanthin
    Isi Iyi Mwepụta:Haematococcus pluvialis ma ọ bụ gbaa ụka
    Ihe na-arụ ọrụ:mmanụ astaxanthin eke
    Ọdịnaya nkọwapụta:2% ~ 10%
    Ụzọ Nchọpụta:UV/HPLC
    Nọmba CAS:472-61-7
    MF:C40H52O4
    MW:596.86
    Àgwà ọdịdị:mmanụ uhie gbara ọchịchịrị
    Oke ojiji:ihe ndị sitere n'okike sitere n'okike, nke enwere ike iji na ụdị nri dị iche iche, ihe ọṅụṅụ, na ọgwụ

  • Mmanụ Zeaxanthin Maka Ahụike Anya

    Mmanụ Zeaxanthin Maka Ahụike Anya

    Osisi mmalite:Ifuru marigold, Tagetes erecta L
    Ọdịdị:Mmanụ nkwusioru oroma
    Nkọwapụta:10%, 20%
    Ebe mwepụta:Akwụkwọ osisi
    Ihe ndị na-arụ ọrụ:Lutein, zeaxanthin, na lutein esters
    Atụmatụ:Ahụike anya na akpụkpọ ahụ
    Ngwa:Ihe mgbakwunye nri, nri na nri arụmọrụ, ụlọ ọrụ ọgwụ, nlekọta onwe onye na ihe ịchọ mma, nri anụmanụ na nri, ụlọ ọrụ nri

     

  • Cyanotis Arachnoidea Wepụ Ntụ ntụ

    Cyanotis Arachnoidea Wepụ Ntụ ntụ

    Aha Latịn:Cyanotis arachnoidea CB Clarke

    Aha Ọzọ:ihe e si na beta ecdysone wepụta; ecdysone; ihe e si na Dew Grass wepụta

    Akụkụ ejiri:Akwụkwọ/ahịhịa dum

    Ihe na-arụ ọrụ:beta ecdysterone

    Usoro Ule:UV/HPLC

    Ọdịdị:Agba aja aja odo, Ọcha na-acha ọcha ma ọ bụ ntụ ntụ ọcha

    Nkọwapụta:50%, 60%, 70%, 90%, 95%, 98% HPLC; 85%, 90%, 95% UV

    Atụmatụ:ịkwalite uto akwara, ịbawanye ike, na imeziwanye arụmọrụ anụ ahụ

    Ngwa:Ọgwụ, Nri egwuregwu na ihe mgbakwunye nri, Nutraceuticals, Ihe ịchọ mma na nlekọta akpụkpọ ahụ, Ọrụ ugbo na nkwalite uto osisi

  • Akwụkwọ ndụ akwụkwọ ndụ nke ewepụtara ntụ ntụ

    Akwụkwọ ndụ akwụkwọ ndụ nke ewepụtara ntụ ntụ

    Isi mmalite Latin:Camellia sinensis (L.) O. Ktze.
    Nkọwapụta:Polyphenol 98%, EGCG 40%, Catechins 70%
    Ọdịdị:Ntụ ntụ aja aja aja ruo ọbara ọbara
    Atụmatụ:Enweghị polyphenols a kpụchara akpụ, echekwara na antioxidants eke
    Ngwa:A na-ejikarị ya eme ihe n'ọtụtụ ụlọ ọrụ nri egwuregwu, ụlọ ọrụ mgbakwunye, ụlọ ọrụ ọgwụ, ụlọ ọrụ ihe ọṅụṅụ, ụlọ ọrụ nri, ụlọ ọrụ ịma mma

  • Ntụ ntụ Ecdysterone dị ọcha

    Ntụ ntụ Ecdysterone dị ọcha

    Aha Ngwaahịa:Cyanotis Arachnoidea wepụ
    Aha Latịn:Cyanotis arachnoidea CB Clarke
    Ọdịdị:Agba aja aja odo, Ọcha na-acha ọcha ma ọ bụ ntụ ntụ ọcha
    Ihe na-arụ ọrụ:Beta Ecdysterone
    Nkọwapụta:50%, 60%, 70%, 90%, 95%, 98% HPLC; 85%, 90%, 95% UV
    Atụmatụ:ịkwalite uto akwara, ịbawanye ike, na imeziwanye arụmọrụ anụ ahụ
    Ngwa:Ọgwụ, Nri egwuregwu na ihe mgbakwunye nri, Nutraceuticals, Ihe ịchọ mma na nlekọta akpụkpọ ahụ, Ọrụ ugbo na nkwalite uto osisi

  • Ntụ ntụ nke blọbụberị wepụtara

    Ntụ ntụ nke blọbụberị wepụtara

    Aha Latịn:Vaccinium Spp
    Nkọwapụta:80 Mesh, Anthocyanin 5%~25%,10:1;20:1
    Ihe Ndị Na-arụ Ọrụ:Anthocyanin
    Ọdịdị:Ntụ ntụ uhie odo odo
    Atụmatụ:Njirimara Antioxidant, Mmetụta Mgbochi Mbufụt, Ọrụ Echiche, Ahụike Obi, Njikwa Shuga Ọbara, Ahụike Anya
    Ngwa:Nri na Ihe Ọṅụṅụ, Ihe Ndị Na-edozi Ahụ na Ihe Ndị Na-edozi Ahụ, Ihe Ngosiputa Ngwa na Nlekọta Onwe Onye, Ngwaahịa Ọgwụ na Ahụike, Nri Anụmanụ na Nri

  • Ntụ ntụ nke akwụkwọ Ginkgo wepụtara

    Ntụ ntụ nke akwụkwọ Ginkgo wepụtara

    Aha Latịn:Mkpụrụ osisi Ginkgo biloba folium
    Ọdịdị:Ntụ ntụ aja aja odo odo
    Nkọwapụta:10:1; Flavone glycosides:22.0~27.0%
    Asambodo:ISO22000; Halal; kosher, Asambodo Organic
    Atụmatụ:Ọgwụ mgbochi oxidant, mgbochi kansa na igbochi kansa, na-ebelata ọbara mgbali elu na oke abụba n'ọbara, na-edozi ụbụrụ, na-eme ka ọ dị ọcha, na-egbochi wrinkles.
    Ngwa:Ngalaba nlekọta ahụike, ubi ịchọ mma

  • Ihe ewepụtara maka mkpụcha oroma ilu maka mbelata ibu

    Ihe ewepụtara maka mkpụcha oroma ilu maka mbelata ibu

    Aha ndị a na-akpọkarị:oroma ilu, oroma Seville, oroma utoojoo, Zhi shi
    Aha Latịn:Osisi citrus aurantium
    Ihe na-arụ ọrụ:Hesperidin, Neohesperidin, Naringin, Synephrine, Citrus bioflavonoids, Limonene, Linalool, Geraniol, Nerol, wdg.
    Nkọwapụta:4:1~20:1 flavones 20% Synephrine HCL 50%, 99%;
    Ọdịdị:ntụ ntụ aja aja dị mfe ruo ntụ ntụ ọcha
    Ngwa:Ọgwụ, Ihe ịchọ mma, Nri na Ihe ọṅụṅụ, na Ngwaahịa Nlekọta Ahụike

  • Ntụ ntụ nke Akwụkwọ Mulberry

    Ntụ ntụ nke Akwụkwọ Mulberry

    Aha Osisi:Morus alba L
    Nkọwapụta:1-DNJ(Deoxynojirimycin): 1%,1.5%,2%,3%,5%,10%,20%,98%
    Asambodo:ISO22000; Halal; Asambodo Na-abụghị GMO
    Atụmatụ:Enweghị ihe mgbakwunye, Enweghị ihe nchekwa, Enweghị GMO, Enweghị agba arụrụ arụ
    Ngwa:Ọgwụ; Ihe ịchọ mma; Ngalaba nri

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