Ihe osisi Organic Wepu

  • Hops na-ewepu antioxidant Xanthohumol

    Hops na-ewepu antioxidant Xanthohumol

    Isi Iyi Latin:Humulus Lupulus Linn.
    Nkowa:
    Hops flavones:4%, 5%, 10%, 20% Cap: 8007-04-3
    Xanthohimol:5%, 98% Cant: 6754-58-1
    Nkọwa:Ọkụ na-acha odo odo
    Chemical Room:C21H22O5
    Ibu Ilucular:354.4
    Njupụta:1.244
    Na-agbaze157-159 ℃
    Isi mmiri:576.5 ± 50.0 Celsius C (buru amụma)
    Solubality:Ethanol: soluble 10mg / ml
    Acidity Coefy:7.59 ± 0.45 (buru amụma)
    Ọnọdụ nchekwa:2-8 ° C

     

  • Aloe ExpA wepụ Rhein

    Aloe ExpA wepụ Rhein

    Melting Point: 223-224 Celsius C
    Isi mmiri: 373.35 Celsius C (Mkpokọta)
    Nnọọ: 1.3280 (Mwepu)
    Ntinye uche: 1.5000 (atụmatụ)
    Ọnọdụ nchekwa: 2-8 Celsius C
    Solubality: soluble na chloroform (ub), dmbu (uthanol (uthanol (obere, kpo oku)
    Acidity Cofiefy (PKA): 6.30 ± 0chemicalbook.20 (buru amụma)
    Agba: oroma rue oroma oroma
    Kwụsiri ike: hygroscopity
    Amaokwu nke 481-72-1

     

     

     

  • Wepụta NPPEPICA NIILE DIOSCIN

    Wepụta NPPEPICA NIILE DIOSCIN

    Isi Iyi Latin:Dioscorerea Npoponi
    Njirimara anụ ahụ:Ntụ ntụ
    Okwu Egwu:akpụkpọ anụ ahụ, ezigbo mmebi n'anya
    Solubality:Dioscin na-anyụ na mmiri, mmanụ a marther, na Benzene, soluble na methanol, ethun, na acetic acetne na amyl.
    Ntughari anya:-115 Celsius (c = 0.373, ethanol)
    Ngwaahịa ngwaahịa:294 ~ 296 ℃
    Usoro mkpebi siri ike:Chromatography
    Ọnọdụ nchekwa:friji na 4 Celsius C, akara, echebe ya

     

     

     

     

     

  • Licorice wepụ glabridin ntụ

    Licorice wepụ glabridin ntụ

    Aha Latin:Glycyrhiza glabra
    Nkowa:Hplc 10%, 40%, 90%, 98%
    Na-agbaze154 ~ 155 ℃
    Isi mmiri:518.6 ± 50.0 Celsius C (buru amụma)
    Njupụta:1.257 ± 0.06G / cm3 (buru amụma)
    Ebe mgbari:267 ℃
    Ọnọdụ nchekwa:Imeeti
    Solubality Dmbu:Soluble 5mg / ml, doo anya (kpo oku)
    Mpempe:Ọkụ na-acha aja aja na-acha ọcha
    Acidity Coeffish (PKA):9.66 ± 0.40 (buru amụma)
    Brn:7141956
    Kwụsie ike:Hygroscopic
    Pasent:59870-68-7
    Atụmatụ:Enweghị ihe mgbakwunye, enweghị nchekwa, enweghị GMO, enweghị agba ọ bụla
    Ngwa:Medicine, Ihe ịchọ mma, ngwaahịa nlekọta ahụike, mgbakwunye nri

  • Licorice wepụ conmeequirtitisititiganin ntụ (hplc98% min)

    Licorice wepụ conmeequirtitisititiganin ntụ (hplc98% min)

    Isi Iyi Latin:Glycyrhiza rhizoma
    Ịdị ọcha:98% hplc
    Akụkụ ejiri:Mgborogwu
    Nke.961-29-5
    Aha ndị ọzọ:Ilg
    Mf:C15H12O4
    Einecs no .:607-884-2
    Ibu Ilucular:256.25
    Ọdịdị:Ìhè na-acha odo odo na ntụ ntụ
    Ngwa:Ihe mgbakwunye nri, ọgwụ, na ihe ịchọ mma

  • Licorice wepụ cha cha cha cha cha cha cha cha cha

    Licorice wepụ cha cha cha cha cha cha cha cha cha

    Aha Latin:Glycyrhiza urilensis Fisch.
    Ịdị ọcha:98% hplc
    Akụkụ ejiri:Mgborogwu
    Wepụ solvent:Mmiri & ethanol
    English Alias:4 ', 7-Raihydroxyflavanone
    Nke.578-86-9
    Molecular usoro:C15H12O4
    Ibu Ilucular:256.25
    Ọdịdị:Ntụ ntụ
    Njirimara njirimara:Mass, nmr
    Usoro nyocha:Hplc - papa m ma ọ bụ / na HPLC-Welsd

  • Licorice wepụsịa mmanya

    Licorice wepụsịa mmanya

    Isi Iyi Latin:Glycyrhiza glabra
    Ịdị ọcha:98% hplc
    Na-agbaze208 Celsius C (SOLV: ettanol (64-17-5))
    Isi mmiri:746.8 ± 60.0 Celsius C
    Njupụta:1.529 ± 0.06G / cm3
    Ọnọdụ nchekwa:Kara aka, 2-8 ° C
    Mgbasa:DMSO (dịtụ), ethanol (ntakịrị), methanol (ntakịrị)
    Acidity coefy(pka): 7.70 ± ± 0.40
    Agba:Acha ọcha na-acha ọcha
    Kwụsie ike:Ọkụ na-enwe mmetụta
    Akwukwo:Ngwaahịa sktinkare, ihe oriri.

  • Szechuan loves mgbọrọgwụ

    Szechuan loves mgbọrọgwụ

    Aha ndị ọzọ:Wepụta lug'inics wepụ, Chuanxoong Wepụ, Sichuan Lovevage Rhizome wepụ, szechian lovome rhizome
    Isi Iyi Latin:Ligustum chuanxonion hort
    Akụkụ a na-ejikarị:Mgbọrọgwụ, rhizome
    Flivors / temps:Acid, ilu, na-ekpo ọkụ
    Nkowa:4: 1
    Ngwa:Ihe mgbakwunye ahịhịa, ọgwụ ọdịnala China, sktinkare na ịchọ mma, ndị isi na-eme ọgwụ, ụlọ ọrụ ọgwụ

  • Rhodiola Rosea wepụrụ ntụ ntụ

    Rhodiola Rosea wepụrụ ntụ ntụ

    Aha Ndị A Na-eme:Mgbọrọgwụ Arctic, mgbọrọgwụ ọlaedo, mgbọrọgwụ mgbọrọgwụ, okpueze eze;
    Aha Latin:Rhodiola Rosea;
    Ọdịdị:Agba aja aja ma ọ bụ ezigbo ntụ ntụ;
    Nkowa:
    Salidroside:1% 3% 5% 8% 10% 15% 98%;
    Jikọta ya naRosavins≥3% na salidroside≥1% (ọkachasị);
    Ngwa:Ntinye nri, Nutribraticals, Nutbables, Nduzi na Skstintic na Skrincelọ ọrụ ọgwụ, nri na ihe ọverageụ ọgwụ.

  • Garlia wepụrụ ntụ ntụ

    Garlia wepụrụ ntụ ntụ

    Aha Latin:Ugbo jasminoides ellis
    Appeance:Ezigbo ntụ ntụ
    Ịdị ọcha:98% hplc
    Pasent:6902-77-8
    Atụmatụ:Antimicrobial, mgbochi mkpali, na Njirimara Njikọ
    Ngwa:Industrylọ ọrụ na-egbu egbu, ihe omimi na sayensị, ọgwụ na ụlọ ọrụ ọgwụ, nyocha na ụlọ ọrụ dị mma na ụlọ ọrụ

  • Psomalea weputara bakechiol maka skyinse

    Psomalea weputara bakechiol maka skyinse

    Isi mmalite nke botanical: Psoralea Corylifolia l
    Akụkụ nke osisi ejiri: mkpụrụ osisi tozuru oke
    Ọdịdị: Limide Light Light Light
    Ngwakọta Ọrụ: Bakuchiol
    Nkọwa: 98% hpl
    Atụmatụ: Antioxidant, mgbochi mkpali, na mgbochi ọrịa
    Ngwa: Ngwaahịa Skịlawa, ọgwụ ọdịnala, nyocha a na-enyocha ya

  • GinSennosides RG3 ntụ

    GinSennosides RG3 ntụ

    Isi Iyi Latin:Panax ginseng
    Ịdị ọcha (hplc):Ginsenoside-RG3> 98%
    Ọdịdị:Ọkụ-edo edo na-acha ọcha
    Atụmatụ:Njirimara Anti-Cancer, mmetụta mgbochi mkpali, na uru obi ike
    Ngwa:Ihe oriri nri, nri na-arụ ọrụ, ọgwụgwọ herbal, na ngwaahịa ọgwụ na-ezube ọnọdụ ahụike dị iche iche na nkwado nke ọma;

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