Mkpụrụ osisi Organic
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Organic Schisandra Berry wepụ ntụ ntụ
Aha Latin:Schisandra chinensis (Turcz.) Agbapụta.
Akụkụ ejiri:Mkpụrụ osisi
Nkọwapụta:10:1; 20:1 Oke; Schizandrin 1-25%
Ọdịdị:Agba aja aja-edo edo Ọma ntụ ntụ
Asambodo:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP;
Ngwa:Ihe ịchọ mma, nri & ihe ọṅụṅụ, ọgwụ, na Nutraceuticals na mgbakwunye. -
Organic Nettle wepụ ntụ ntụ
Aha ngwaahịa:Nettle wepụ
Aha Latin:Urtica Cannabinaa L.
Isi mmalite:Akwụkwọ Nettle/Nkpọrọgwụ Nettle
CAS.:84012-40-8
Isi ihe:Organic silicon
Ọdịdị:ntụ ntụ edo edo na-acha aja aja
Nkọwapụta:5:1; 10:1; 1%-7% silicon
Asambodo:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP;
Ngwa:ogige ọgwụ; ụlọ ọrụ ngwaahịa ahụike; ubi nri; Ihe ịchọ mma, nri anụmanụ; Ọrụ ugbo -
Gynostemma wepụ Gypenosides ntụ ntụ
Aha Latin/Isi Botanical:Gynostemma pentaphyllum (Thunb.)Mak.
Akụkụ ejiri:Osisi dum
Nkọwapụta:Gypenosides 20% ~ 98%
Ọdịdị:Odo-aja aja ntụ ntụ
Asambodo:ISO22000; Halal; Asambodo na-abụghị GMO
Ngwa:Ogige ọgwụ, ubi nri & ihe ọṅụṅụ, ụlọ ọrụ ngwaahịa ahụike -
Fructus Forsythia na-ewepụta ntụ ntụ
Aha Botanical:Forsythia Forsythia suspense (Thunb.) Vahl
Nkọwapụta:Phillyrin 0.5 ~ 2.5%
Oke wepụta:4:1,5:1,10:1,20:1
Ụzọ wepụ:Ethanol na mmiri
Ọdịdị:Brown mma ntụ ntụ
Asambodo:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
Ngwa:Ngalaba ngwaahịa nlekọta ahụike; ogige ọgwụ; ubi nri. -
Organic Fo-Ti wepụ ntụ ntụ
Aha ngwaahịa:Fo-ti Extract; Tuber Fleeceflower mgbọrọgwụ wepụ; Radix polygoni multiflori PE
Isi mmalite Latin:Polygonum multiflorum Thunb
Nkọwapụta:10:1, 20:1; Mkpokọta anthraquinone 2% 5%; Polysaccharides 30% 50%; Stilbene glycoside 50% 90% 98%
Asambodo:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP;
Ngwa:Ụlọ ọrụ ịchọ mma, nri& ihe ọṅụṅụ; Ogige ọgwụ, wdg. -
Mgbọrọgwụ Kudzu maka ọgwụgwọ ahịhịa
Aha Latin:Pueraria Lobata wepụ (Willd.)
Aha ọzọ:Kudzu, Kudzu Vine, Arrowroot Root Extract
Ihe na-arụ ọrụ:Isoflavones (Puerarin, Daidzein, Daizin, Genistein, Puerarin-7-xyloside)
Nkọwapụta:Pueraria Isoflavones 99%HPLC; Isoflavones 26% HPLC; isoflavones 40% HPLC; Puerarin 80% HPLC;
Ọdịdị:Brown Fine Powder ruo White crystalline siri ike
Ngwa:Ọgwụ, Ihe mgbakwunye nri, mgbakwunye nri, ubi ịchọ mma -
Natural Tetrahydro Curcumin ntụ ntụ
Aha ngwaahịa: Tetrahydrocurcumin
Nọmba CAS: 36062-04-1
Ụdị ihe omimi: C21H26O6;
Arọ Molecular: 372.2;
Aha ndị ọzọ: Tetrahydrodiferuloylmethane; 1,7-Bis (4-hydroxy-3-methoxyphenyl) heptane-3,5-dione;
Nkọwapụta (HPLC): 98% nkeji;
Ọdịdị: Gbanyụọ-acha ọcha ntụ ntụ
Akwụkwọ: ISO22000; Halal; Asambodo na-abụghị GMO
Ngwa: nri, ịchọ mma na ọgwụ -
98% Min Natural mmanụ Bakuchiol
Isi mmalite ngwaahịa: Psoralea corylifolia Linn…
Ọdịdị: Mmiri mmanụ na-acha odo odo
Nkọwapụta: Bakuchiol ≥ 98%(HPLC)
Njirimara: Enweghị ihe mgbakwunye, enweghị ihe nchekwa, enweghị GMO, enweghị agba arụrụ arụ
Ngwa: ọgwụ, ihe ịchọ mma, ngwaahịa nlekọta ahụike -
Natural salicylic acid ntụ ntụ
Nọmba CAS: 69-72-7
Ụdị anụ ahụ: C7H6O3
Ọdịdị: White ntụ ntụ
Ọkwa: Ọkwa ọgwụ
Nkọwa: 99%
Njirimara: Enweghị ihe mgbakwunye, enweghị ihe nchekwa, enweghị GMO, enweghị agba arụrụ arụ
Ngwa: ụlọ ọrụ rọba; Ụlọ ọrụ polymer; Ụlọ ọrụ ọgwụ; Analytic reagent; Nchekwa nri; Ngwaahịa nlekọta anụ ahụ, wdg. -
Peel pọmigranet na-ewepụta ntụ ntụ ntụ na-egbu egbu
Isi mmalite nke ahịhịa: bee
Nkọwa: 40% 90% 95% 98% HPLC
Ihe odide: ntụ ntụ ntụ
Solubility: Soluble na Ethanol, soluble solubility na mmiri
Akwụkwọ: ISO22000; Halal; Asambodo na-abụghị GMO
Ngwa: Ngwaahịa nlekọta ahụike, nri, ihe ndị dị mkpa kwa ụbọchị, ịchọ mma, ihe ọṅụṅụ na-arụ ọrụ -
100% Organic Peony Hydrosol
Ihe eji eme ihe: Okooko osisi Peony
Isi ihe: Hydrosol
Ọnụ ego dị: 10000kg
Ịdị Ọcha: 100% Dị Ọcha
Usoro mmịpụta: Steam Distillation
Asambodo: MSDS/COA/GMPCV/ISO9001/Organic/ISO22000/Halal/NON-GMO Asambodo,
Ngwugwu: 1KG/5KG/10KG/25KG/180KG
MOQ: 1kg
Ọkwa: Ọkwa ịchọ mma -
Natural Ferulic Acid ntụ ntụ
Ụdị anụ ahụ: C10H10O4
Njirimara: White ma ọ bụ na-acha ọcha kristal ntụ ntụ
Nkọwa: 99%
Akwụkwọ: ISO22000; Halal; Asambodo NON-GMO, USDA na asambodo organic EU
Ngwa: A na-eji ya n'ọhịa ọgwụ, nri na ịchọ mma
