Protein osisi na-acha odo odo
Protein osisi na-acha odo odo na-acha uhie uhie bụ protein na-enye ahịhịa nri nke emere site na osikapa agba aja aja. A na-ejikarị ya dị ka ihe ọzọ na Whey ma ọ bụ protein potein maka ndị na-ahọrọ vegan ma ọ bụ nke na-eme ka ihe. Usoro protein osikapa nke ahịhịa na-acha aja aja na-agụnye na-a theụ osikapa agba aja aja n'ime ezigbo ntụ ntụ, wee jiri enzymes na-eji enzymes. Ihe a na-esite na protein dị elu na protein ma nwee amino acid dị mkpa, na-eme ya protein zuru oke. Na mgbakwunye, protein osikapa nke ahịhịa na-acha aja aja na-adị ala na abụba na carbohydrates, ma nwee ike ịbụ ezigbo ihe. A na-agbakwunye protein osikapa a na-atọkarị ụtọ, ma ọ bụ ngwongwo a na-eme achịcha iji mee ka ọdịnaya protein dịkwuo elu. A na-ejikarị ya ndị na-eme egwuregwu, ndị na-eme egwuregwu, ma ọ bụ na-anụ ọkụ n'obi iji kwado uto akwara na mgbake mgbe mmega ahụ.


Aha | Protein osisi na-acha odo odo |
Ebe Si Malite | Chaina |
Ihe | Nkowa | Usoro nnwale |
Agwa | Gbanyụọ ntụ ntụ | Visibul |
Isi | Site na isi nri nke ngwaahịa a, enweghị isi na-adịghị mma | Ogan ahu |
Nto oke | Enweghị Nsogbu Na-ahụ Anya | Visibul |
Uzo | ≥90% site na300mesh | Igwe ndu |
Protein (nke akọrọ) | ≥85% | GB 5009.5-2016 (i) |
Mmiri mmiri | ≤8% | GB 5009.3-2016 (i) |
Ọnụma zuru oke | ≤8% | GB 5009.6-2016- |
Uyi | ≤6% | GB 5009.4-2016 (i) |
Uru PH | 5.5-6.2 | GB 5009.237-2016 |
Melamine | Achọpụtaghị | GB / T 20316.2-2006 |
GMO,% | <0.01% | Ezigbo oge pcr |
Aflatoxins (B1 + B2 + G1 + G2) | ≤10pb | GB 5009.22-2016 (III) |
Ọgwụ ọgwụ (mg / n'arọ) | Na-ekwe omume na EU & Nop organic Standard | Bs en 15662: 2008 |
Izizi | ≤ 1ppm | Bs en ino17294-2 2016 |
Arsenic | ≤ 0.5PPm | Bs en ino17294-2 2016 |
Merlury | ≤ 0.5PPm | Bs en 13806: 2002 |
Kengwe | ≤ 0.5PPm | Bs en ino17294-2 2016 |
Mkpokọta ọnụ ọgụgụ | ≤ 10000cU / g | GB 4789.2-2016 (i) |
Yist & Ebu | ≤ 100cfu / g | GB 4788.15-2016 (i) |
Salmonella | Achọpụtaghị / 25g | GB 4789.4-2016 |
Staphylococcus aureus | Achọpụtaghị / 25g | GB 478.10-2016 (i) |
Liciaria monocyTogs | Achọpụtaghị / 25g | GB 4789.30-2016 (i) |
Storaji | Dị jụụ, vent ventilate & akọrọ | |
Eriergen | Inwere enwe | |
Ngwugwu | Nkọwapụta: 20kg / akpa Mkpokọta nke ime: akpa klas Mpụpụ mpụga: akpa plastic | |
Ndụ Ndụ | afọ 2 | |
Nrutuaka | GB 20371-2016 (Ec) no 396/2005 (ec) no1441 2007 (EC) Mba 1881/2006 (EC) No396 / 2005 Codex na-eme ihe (FCC8) (EC) No834 / 2007 (nop) 7cfr 55 | |
Kwadebere ya: ms. ma | Nnabata: Maazị Cheng |
Aha | Protein osisi na-acha odo odo na-acha odo odo 80% |
Amino acid (usoro hydrolysis acid): ISO 13903: 2005; EU 152/2009 (f) | |
Alanine | 4.81 g / 100 g |
Arginine | 6.78 g / 100 g |
Aspartic acid | 7.72 g / 100 g |
Glutamic acid | 15.0 g / 100 g |
Glycine | 3.80 g / 100 g |
Histoidine | 2.00 g / 100 g |
Hydroxyrolineroline | <0.05 g / 100 g |
Ienoleucine | 3.64 g / 100 g |
Leucine | 7.09 g / 100 g |
Lisine | 3.01 g / 100 g |
Ornithine | <0.05 g / 100 g |
Phenylalanine | 4.64 g / 100 g |
Proline | 3.96 g / 100 g |
Ihe otite | 4.32 g / 100 g |
Nocheonine | 3.17 g / 100 g |
Tiyrosine | 4.52 g / 100 g |
Valine | 5.23 g / 100 g |
Cystein + cystine | 1.45 g / 100 g |
Metonine | 2.32 g / 100 g |
• protein dabere na protein sitere na osikapa agba aja aja na-abụghị GMO;
• Enwere amino acid;
• All Allgen (soy, gluten) n'efu;
• pesticides na microbes free;
• Ekwela ka afọ ju afọ;
• nwere abụba na kalori dị ala;
• Nkwụnye nri nri na-edozi ahụ;
• veran-enyi na enyi na onye anaghị eri anụ
• Ngulu dị mfe & Abcherption.

• Njirimara egwuregwu, akwara anụ ahụ;
• protein ọnyụ, ihe oriri na-edozi ahụ, protein mara jijiji;
• Njichi protein protein maka ndị na-eri nri & ndị na-eri nri;
• Ogwe ike, protein kwadoro nri ma ọ bụ kuki;
• maka ndozi nke sistemu eji alụso ọgụ na ahụike obi, usoro ọkwa shuga dị n'ọbara;
• na-akwalite ịbelata oke ibu site na abụba na-ere ọkụ ma belata ọkwa nke hormone (Hormone Agụụ);
• reconenle ndị na-emejugharị mgbe ime, nri nwa;

Ozugbo akụrụngwa akụrụngwa (osikapa na-abụghị nke a na-abịarute na ụlọ ọrụ ahụ dị ka ihe achọrọ. Ekem, osikapa na-etinye ma gbasaa n'ime mmiri mmiri buru ibu. Mgbe o mechara, oké mmiri na-aga site na usoro anụ ahụ dị nro na usoro agwakọta na-esi na ya na-aga n'ihu na-esote ogbo - mmiri. Ka oge na-aga, a na-edowe usoro atọ na-esochi na-eso nke ọ bụ ikuku akpọnwụwo, superfine na-egweri ma mesịa. Ozugbo a na-etinye ngwaahịa ahụ bụ oge dị elu iji lelee ogo ya. N'ikpeazụ, ijide n'aka banyere ngwaahịa 'Ogo ka ezitere ya n'ụlọ nkwakọba ihe.

Nchekwa: Nọgide na-ajụ oyi, kpọọ nkụ, ma dị ọcha, na-echebe site na mmiri na ìhè.
Ngwugwu buru ibu: 25KG / Drum.
Oge ndu: 7 ụbọchị mgbe usoro gị gasịrị.
Ndụ ndụ: afọ 2.
React: A ga-enweta nkọwapụta ahaziri.

20KG / akpa 500KG / pallet

Kwadebe nkwakọ ngwaahịa

Logistics Nchekwa
Ikwuputa obi
N'okpuru 100kg, 3-5DAY
Ọnụ ụzọ gaa n'ihu dị mfe iji bulie ngwongwo
Site n'oké osimiri
Ihe karịrị ụbọchị iri atọ
Port na Port Service Store Broker
Site na ikuku
100kg-1000Kg, 5-7DAY
Ọdụ ụgbọ elu gaa n'ọdụ ụgbọ elu

A na-ejikọ akwụkwọ nri osisi nke ahịhịa ahịhịa ahịhịa dị mma nke ahịhịa na-acha odo odo.

Protein osisi osikapa nke ahịhịa na-edozi nke sitere na osikapa ojii. Dị ka protein osikapa nke ahịhịa, ọ bụ ihe atụ ndị a ma ama na whey ma ọ bụ protein potein maka ndị chọrọ nri vegan ma ọ bụ nke dị iche iche. Usoro protein osikapa nke osisi na-eme nri dị na nke protein osikapa. Osisi ojii na-abanye n'ime ntụ ntụ dị mma, mgbe ahụ, a na-ewepụta protein site na iji enzymes. Ihe ndị a na-esite na ya bụ protein protein zuru oke, nke nwere amino acid niile dị mkpa. Tụnyere protein osikapa nke ahịhịa na-acha uhie uhie, protein osisi osisi osisi osisi osisi dị na-enweghị atụ n'ihi ọnụnọ nke antheryanins - pigments na-enye osikapa osikapa ya gbara ọchịchịrị. Na mgbakwunye, ọ nwekwara ike ịbụ ezigbo ihe nke ígwè na eriri. Ma organic osikapa agba aja aja na organic Brothein osisi osisi na-edozi ahụ, a ga-ejikwa ya ijikọta mkpa protein mkpa kwa ụbọchị. Nhọrọ dị n'etiti ha abụọ nwere ike ịdabere na mmasị onwe onye, nnweta na ebumnuche nri ndị akọwapụtara.