Ihe oriri na-edozi ahụ
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100% Dị Ọcha eke wepụ Oat Dietary Fiber
Aha Latin: Avena Sativa L.
Ọdịdị: Gbanyụọ-Ọcha Ọma ntụ ntụ
Ihe na-arụ ọrụ: Beta Glucan
Nkọwa: 70%, 80%, 90%, 98%
Akwụkwọ: ISO22000; Halal; Asambodo na-abụghị GMO,
Ikike ịnyefe kwa afọ: Karịrị 1000 tọn
Ngwa: tumadi na ụlọ ọrụ na-eme achịcha, ubi nri ahụike ahụike -
Organic birch sap dị ọcha
Nkọwa./dị ọcha: ≧98%
Ọdịdị: Mmiri e ji mara
Akwụkwọ: ISO22000; Halal; Asambodo NON-GMO, USDA na asambodo organic EU
Njirimara: Enweghị ihe mgbakwunye, enweghị ihe nchekwa, enweghị GMO, enweghị agba arụrụ arụ
Ngwa: Ubi nri & ihe ọṅụṅụ; Ọgwụ, Ubi nlekọta ahụike, ịchọ mma -
D-Chiro-Inositol ntụ ntụ dị ọcha
Ọdịdị: White Crystal ntụ ntụ, enweghị isi, ụtọ uto
Nkọwapụta:99%
Usoro ọgwụ: C6H12O6
Akwụkwọ: ISO22000; Halal; Asambodo na-abụghị GMO,
Njirimara: Enweghị ihe mgbakwunye, enweghị ihe nchekwa, enweghị GMO, enweghị agba arụrụ arụ
Ngwa: Enwere ike iji Inositol na ihe ọṅụṅụ na-arụ ọrụ, ihe mgbakwunye nri, ntụ ntụ mmiri ara ehi, ọgwụ, ngwaahịa ahụike, ihe mgbakwunye nri mmiri (azụ, oporo, crab, wdg), ngwaahịa nlekọta onwe onye, na nnukwu anụ ụlọ. -
Natural Mixed Tocopherols Mmanụ
Nkọwapụta: mkpokọta tocopherols ≥50%, 70%, 90%, 95%
Ọdịdị: Ọcha na-acha odo odo ruo na-acha aja aja na-adaba na mmiri mmiri nwere mmanu na-ekpochapụ
Akwụkwọ: SC, FSSC 22000, NSF-cGMP, ISO9001, FAMI-QS, IP (NON-GMO, Kosher, MUI HALAL/ARA HALAL, wdg).
Njirimara: Enweghị ihe mgbakwunye, enweghị ihe nchekwa, enweghị GMO, enweghị agba arụrụ arụ
Ngwa: Ọgwụ, nri, ịchọ mma, nri, wdg. -
Ntụ ntụ Konjac Organic dị elu na ọdịnaya 90% ~ 99%.
Aha ọzọ: Organic Amorphophallus Rivieri Durieu Powder
Aha Latin: Amorphophallus konjac
Akụkụ Eji: Mkpọrọgwụ
Nkọwa:90%-99% Glucomannan, 80-200 Ntupu
Ọdịdị: White ma ọ bụ ude-agba ntụ ntụ
Nọmba CAS: 37220-17-0
Akwụkwọ: ISO22000; Halal; Asambodo NON-GMO, USDA na asambodo organic EU
Atụmatụ: Ndị na-abụghị GMO; Nri-Ọgaranya; Agba mara mma; Mgbasa nke ọma; Ọganihu dị elu;
Ngwa: etinyere na ụlọ ọrụ nri, ụlọ ọrụ nlekọta ahụike na ụlọ ọrụ kemịkalụ. -
Oat Beta-Glucan ntụ ntụ dị obere pesticide
Aha Latin:Avena Sativa L.
Ọdịdị:Gbanyụọ-Ọcha Ọma ntụ ntụ
Ihe na-arụ ọrụ:Beta Glucan; eriri
Nkọwapụta:70%, 80%, 90%
Asambodo:ISO22000; Halal; Asambodo NON-GMO, USDA na asambodo organic EU
Ngwa:Ubi ngwaahịa nlekọta ahụike; Ubi nri; Ihe ọṅụṅụ; Nri anụmanụ. -
Organic Siberian ginseng wepụ
Aha ọzọ:Organic Eleuthero Root wepụ ntụ ntụ
Aha Latin:Acanthopanax senticosus (Rupr. et Maxim.) Nsogbu
A na-eji akụkụ osisi:mgbọrọgwụ na rhizomes ma ọ bụ ị ga
Ọdịdị:Agba aja aja ntụ ntụ
Nkọwapụta:10: 1, Eleutheroside B + E≥0.8%, 1.2%, 1.5%, wdg
Asambodo:ISO22000; Halal; Asambodo NON-GMO, USDA na asambodo organic EU
Ngwa:Ihe ọṅụṅụ; Ngalaba ọgwụ mgbochi ike ọgwụgwụ, imeju akụrụ, splin na-akpali akpali, akụrụ na-eme ka ahụ dị jụụ -
Natural Lycopene ntụ ntụ
Aha ngwaahịa:Mkpụrụ tomato
Aha Latin:Lycopersicon Esculentum Miller
Nkọwapụta:1%,5%,6% 10%;96% Lycopene, Dark Red Powder, granule, mmanụ nkwusioru, ma ọ bụ crystal
Asambodo:ISO22000; Halal; Asambodo NON-GMO, USDA na asambodo organic EU
Atụmatụ:Enweghị ihe mgbakwunye, enweghị ihe nchekwa, enweghị GMOs, enweghị agba artificial
Ngwa:Ubi nri, ihe ịchọ mma na ubi ọgwụ -
Beta-carotene ntụ ntụ
Nkọwapụta:1%;10%;20%;30%,oroma ruo ọchịchịrị ezigbo ntụ ntụ
Asambodo:ISO22000; Halal; Asambodo NON-GMO, USDA na EU 0rganic Asambodo
Atụmatụ:Enweghị ihe mgbakwunye, enweghị ihe nchekwa, enweghị GMOs, enweghị agba artificial
Ngwa:Ọgwụ ọgwụ, ihe mgbakwunye nri na-edozi ahụ, ihe ịchọ mma, ihe mgbakwunye nri -
Eke Astaxanthin ntụ ntụ sitere na Microalgae
Aha Botanical:Haematococcus pluvialis
Nkọwapụta:Astaxanthin 5% ~ 10%
Ihe na-arụ ọrụ:Astaxanthin
Ọdịdị:Ntụ ntụ dị mma na-acha uhie uhie
Atụmatụ:vegan, ọdịnaya uche dị elu.
Ngwa:Ọgwụ, ihe ịchọ mma, nri & ihe ọṅụṅụ na ngwaahịa nlekọta ahụike -
Mmanụ DHA Algal emebere oyi
Nkọwapụta:Ọdịnaya nke DHA ≥40%
Mmiri na Volatiles: ≤0.05%
Mgbakọta Uru Oxidation:≤25.0meq/kg
Uru Acid:≤0.8mg KOH/g
Asambodo:ISO22000; Halal; Asambodo NON-GMO, USDA na asambodo organic EU
Ngwa:Ubi nri iji mee ka nri DHA dịkwuo elu; Nri ngwaahịa gel dị nro; Ngwaahịa ịchọ mma; Ngwa nri nri nwa ọhụrụ na nke ime -
Natural Co-enzyme Q10 ntụ ntụ
Otu okwu:Ubidecarenone
Nkọwapụta:10% 20% 98%
Ọdịdị:Yellow ruo oroma kristal ntụ ntụ
Nọmba CAS:303-98-0
Ụdị molekụla:C59H90O4
Ibu Molecular:863.3435
Ngwa:Ejiri ya na ngwaahịa nlekọta ahụike, ihe mgbakwunye nri, ihe ịchọ mma, ọgwụ
