Mkpụrụ osisi broccoli wepụtara glucorefrann ntụ
Mkpụrụ osisi broccoli wepụtara glucorefrann ntụỌzọkwa, a makwaara dị ka calcium Alfa-Ketoglutarate, bụ ihe mgbakwunye nri mere site na mkpụrụ broccoli ma bụrụ onye a chọsiri ike - mgbe ịta nri ugbu a. Ọ bara ọgaranya na glucorephan, ogige sitere n'okike nke agbanwetara na sulfophophane na ahụ. A maara Sulfophophane maka uru ahụike ya, dịka akụrụngwa antioxidant ma na-akwado ahụike cellular. A na-ejikarị ya dị ka ihe oriri na-edozi ahụ iji kwado ọdịmma nke ọma na ịdị ka ụzọ isi tinye uru Broccoli n'ime nri.
Glucorafnon ntụbụ 100% ntụ ntụ na-egbukepụ, vegan, na gmo-free. Ọ nwere ọkwa dị ọcha nke 99% ntụ ntụ ma dị na nnukwu ihe maka nnukwu ọkọlọtọ. Nọmba ahụ maka onyinye a bụ 71686-01-6.
Iji mee ka obi sie ike na nchekwa, glucorefanunnin ntụ, gụnyere ISCP, Hoscp, kosher, na FFER & Dun debara aha ya. Asambodo ndị a na-ahụ na ngwaahịa ahụ ejirila usoro njikwa siri ike ma na-ezute ụkpụrụ ụlọ ọrụ.
Nyere Ngwongwo ogwu ya pere mpe,broccoli wepụ ntụ ntụbụ ihe n'ọtụtụ n'ime nri, mgbakwunye na-eri nri, na ụlọ ọrụ ọgwụ. Ikike okike ya iji kwado mkpọchi na akụkụ ahụ ọzọ na-akwalite arịrịọ ya dị ka ihe dị iche iche. Uru ahụike nke glucorefann na-eme ka ọ bụrụ nhọrọ kacha mma maka ịzụlite ngwaahịa ndị mepere emepe nwere ike ịkwalite ahụike mmadụ na ike mmadụ.
Ma ọ na-eji ya na mgbakwunye nri ma ọ bụ tinye n'ime nri arụ, gụnyere broccoli eghe ntụ ntụ nwere ike inye ndị mmadụ nwere ụzọ ebumpụta ụwa ha. O sitere na ebumpụta ụwa na mmetụta siri ike na-eme ka ọ bụrụ mgbakwunye bara uru nye ngwaahịa dị iche iche ebumnuche na ịkwalite ahụike na ike.
| Nseke | Nkowa | Rizootu | Usoro nnwale |
| Nkọwa anụ ahụ | |||
| Mputa | Ọkụ na-acha odo odo | Ọkụ na-acha odo odo | Kenlere |
| Isioor & Ire | Keejirara | Keejirara | Udi mmadu |
| Urughuru | 90% site na 80 mesh | 80 mesh | Ihuenyo 80 |
| Nyocha kemịkalụ | |||
| Nrugosi | Nke oma | Nke oma | Tlc |
| Asambodo (Sulfofane) | 1.0% min | 1.1% | HERPC |
| Mfu na ihicha | 5% max | 4.3% | / |
| Ndozi nke residue | 0.02% max | <0.02% | / |
| NSOGBU NIILE | Onweghi | Onweghi | Onweghi |
| Ochie ọla dị arọ | 20.0ppm max | <20.0ppm | Eas |
| Pb | 2.0pm Max | <2.0pm | Atomic atomic |
| As | 2.0pm Max | <2.0pm | Atomic atomic |
| Njikwa Microbiology | |||
| Mkpokọta ọnụ ọgụgụ | 1000cfu / g max | <1000cfu / g | Aoac |
| Yist & Ebu | 100Cfu / g max | <100cfu / g | Aoac |
| E. | Nju | Nju | Aoac |
| Salmonella | Nju | Nju | Aoac |
| Staphylococcus | Nju | Nju | Aoac |
| Mmechi | Na-ekwe omume na ụkpụrụ. | ||
| General Ọnọdụ | Asambodo na-abụghị GMO, Asambodo ISO. Ndị na-abụghị isi. | ||
Glucorefann, nke a hụrụ na Broccoli mkpụrụ wepụ, na-enye ọtụtụ uru ahụike:
Nkwado antioxidant:Glucorefann bụ previsor na sulforaphane, antioxidant dị ike nke na-enyere aka ịkwụsị nrụgide nke oxadit. Antioxidant na-echebe mkpụrụ ndụ ahụ site na mmebi nke ọghọm na-akpata.
Nkwado Delexic:Sulfofane, sitere na glucorafann, na-akwalite usoro ihe mkpokọta nke anụ ahụ. Ọ na-arụ ọrụ enzyys na-enyere aka iwepụ nsị na mmetọ na-emerụ ahụ, na-akwalite ahụike n'ozuzu ya.
Ngwunye Anti-mkpali:Ahụla Glucorafnon nwere ihe mgbochi mkpali, nke nwere ike inye aka belata mbufụt n'ahụ. A na-ejikọ ihe mgbu na ọrịa dị iche iche, gụnyere ọrịa obi na ọrịa ogbu na nkwonkwo.
Nkwado ahụike obi:Nnyocha na-egosi na sulfophopan nwere ike nyere aka mee ka ọtụtụ ihe dị na ahụike. O nwere ike inye aka belata ọkwa nke LDL cholesterol ("ọjọọ" cholesterol) ma melite ọrụ nzukọ, na-akwalite ahụike obi.
Nkwado Sistemụ Na-alụso ọrịa ọgụ:Glucorefann nwere ike ịkwalite mmeghachi omume ahụ ji alụm ọgụ site na-arụ ọrụ ụfọdụ na-arụ ọrụ na ọrụ ahụhụ. Ọ nwere ike inye aka mee ka mkpụrụ ndụ ọbara dị ọcha mepụta ihe na-acha ọcha ma na-akwado nchekwa ahụ megide nje.
Nkwado Ahụike Chonitive:Ihe omumu ihe omumu di na Sulfophophane nwere ike inwe ihe ndi ozo di ogwugwo, nwere ike inye aka chekwaa sel ụbụrụ site na nkwalite ahụike. Achọrọ nyocha ọzọ na mpaghara a.
Uru Ahụike Ahụike:Glucorefann nwere ike inwe mmetụta bara uru na anụahụ. Ọ nwere ike inye aka megide mmebi iwu UV, na - akwado collagen njikọta, ma meziwanye ahụike ahụ.
Ọ dị mkpa ịmara na mgbe enwere nyocha na-abawanye uru a ga-erite na glucorafann, a ka ga-aghọọ nsonaazụ ya nke ọma na ahụike mmadụ. Dị ka mgbe niile, ọ bụ ihe amamihe dị na ya ịgakwuru ndị ọkachamara ahụike tupu ị na-agbakwunye ihe ndị ọhụrụ ọ bụla na usoro gị.
Mkpụrụ osisi Broccoli wepụ glucorefann ntụ nwere ọtụtụ ngwa, gụnyere:
Ntuziaka na nri nri:Enwere ike iji ntụ ntụ glucorefann dị ka ihe eji eme nri na mgbakwunye nri na nri nri na nri. Ọ na-enye isi mmalite nke glucorephan, ogige sitere n'okike nke a na-ahụ na Broccoli nke nwere antioxidant Njirimara. Enwere ike ịmepụta ya na capsules, mbadamba, ntụ, ma ọ bụ mmiri mmiri dị mfe.
Ihe oriri na ihe ọveraụveraụ:Enwere ike ịgbakwunye ntụ ntụ glucorephan na nri na-arụ ọrụ na mmanya na-efe efe iji mee ka uru nri ha na-edozi ahụ. Enwere ike itinye ya n'ime ihe oma, ihe ọiceụ, ogwe ike, nri, nri nri ndị ọzọ iji nye glucorafann.
Sktinsed na ịchọ mma:Enwere ike iji ntụ ọka glucorephan ma ọ bụrụ na ngwaahịa na-acha uhie uhie na nke ịchọ mma. Achọpụtala ya ka ọ nwee ike ịka nká, mgbochi mkpali, na nsonaazụ na-egbochi anụ ahụ. Enwere ike ịgbakwunye ya na ọkwa, ude, mmachions, na usoro ndị ọzọ skịshi iji kwalite anụ ahụ dị mma.
Ngwaahịa anụmanụ na ngwaahịa anụmanụ:Enwere ike iji ntụ ntụ glucorephann dị ka ihe eji mejupụta nri ụmụ anụmanụ na ngwaahịa anụmanụ. Ọ nwere ike inye uru ahụike maka ụmụ anụmanụ, gụnyere nkwado nke antioxidant, nkwado sistem na-arụsi ọrụ ike, na mmetụta mgbochi na mgbochi.
Nnyocha na mmepe:Enwere ike iji glukorafanun nwere ike iji ntụ na ndị sayensị maka ịmụ ihe na ngwa nke glucorafann. Enwere ike iji ya na ọmụmụ Cell Cell, ọmụmụ anụmanụ, na ọnwụnwa ọgwụgwọ iji nyochaa uru ya na uru ahụike ya.
Usoro mmepụta nke broccoli mkpụrụ wepụ glucorefrannin ntụ ntụ na-agụnye usoro ndị a:
Nhazi Mkpụrụ:Mkpụrụ osisi dị elu na-eji nlezianya ahọrọ maka mmịpụta. Mkpụrụ kwesịrị ịnwe oke ịta nke glucorafann.
Mkpụrụ germination:Mkpụrụ osisi a họọrọ BOCCCOLI a na-akụ n'okpuru ọnọdụ achịkwa, dị ka trays ma ọ bụ na-etolite ite. Usoro a na-adakwasị uto kachasị mma na mmụba nke glucorafann na-eto eto.
Spriout cultification:Ozugbo mkpụrụ ndị ahụ na-akụ ma puo, ha na-ekerịta na gburugburu ebe a na-achịkwa. Nke a nwere ike ịgụnye inye ihe dị mkpa na-edozi ahụ, mmiri, okpomọkụ, na ọnọdụ ọkụ iji kwado uto dị mma ma na-eme ka ọdịnaya glucoral El.
Owuwe Ihe ubiA na-egbute ndị tozuru etozu broccoli a na-egbute ya mgbe ha rutere na GesticralEfnal ọdịnaya ha. Enwere ike ime owuwe ihe ubi site na ịkpụcha pur na ntọala ma ọ bụ site na iji kpolite osisi niile.
Nkụ:A na-eji spilow a na-egbute ihe na-egbute ihe na-egbute na iji usoro kwesịrị ekwesị iji wepụ mmiri mmiri. Metzọ a na-akpọ nkụ na-agụnye nkụ ikuku, ihicha, ma ọ bụ akpịrị. Nzọụkwụ a na-enyere aka ichekwa ogige ndị na-arụ ọrụ, gụnyere glucorafdatan, na-ekesa.
Igwe na egweri:Ozugbo akpọnwụwo, a na-epupụta broccoli ma ọ bụ ala ghọọ ntụ ntụ. Nke a na - enye ohere maka njikwa, nkwakọ ngwaahịa, na usoro nke ngwaahịa ikpeazụ.
Mmịpụta:A na-eme ka bluot spuccoli puo na-eme ka ịmịpụta na-ekewa glucorafnal na osisi ndị ọzọ. Enwere ike mezuo nke a site na iji ụzọ mmịpụta dị iche iche, dị ka ihe mgbatị ahụ, Steam Dillation, ma ọ bụ mkpụrụ osisi na-egbukekwugharị.
Dị ọcha:Mkpụrụ osisi ahụ etịpụ na-aga n'ihu na-aga n'ihu usoro ọcha ọzọ iji wepu adịghị ọcha ma hụ na ọ dị elu itinye onyinye achọrọ. Nke a nwere ike ịgụnye nzacha, ihe mgbatị ahụ, ma ọ bụ usoro chromamatogrady.
Njikwa dị mma na nnwale:A na-edochi ntụ ntụ glucorephann nke ọma iji mee ka nnwale dị mma iji hụ na ike dị ọcha, ike, na irube isi n'ụkpụrụ ụlọ ọrụ. Nke a gụnyere nnwale maka ọdịnaya glucorafnal, ọla dị arọ, microbialtents, na usoro ndị ọzọ dị mma.
Nkwakọ ngwaahịa na ichekwa:A na-eji nlezianya glucorephannin ọcha juru nke ọma na akpa kwesịrị ekwesị iji chebe ya pụọ ìhè, mmiri, na oxiding. Ọnọdụ nchekwa zuru oke, dị ka gburugburu akọrọ, na-edobe nguzozi na shelf ndu nke ntụ ntụ.
Ọ dị mkpa iburu n'obi na usoro imepụta nwere ike ịdị iche n'etiti ndị na-emepụta ihe dị iche iche ma nwee ike ibute ya site na ihe ndị dị ka ịta a chọrọ nke glucorephan, usoro mbata na-eji, na usoro njikwa dị mma.
Ikwuputa obi
N'okpuru 100kg, 3-5DAY
Ọnụ ụzọ gaa n'ihu dị mfe iji bulie ngwongwo
Site n'oké osimiri
Ihe karịrị ụbọchị iri atọ
Port na Port Service Store Broker
Site na ikuku
100kg-1000Kg, 5-7DAY
Ọdụ ụgbọ elu gaa n'ọdụ ụgbọ elu
Mkpụrụ osisi broccoli wepụtara glucorefrann ntụA na-eji ASO, Halal, kosher, na asambodo Haccp.
Mkpụrụ osisi Broccoli wepụl glucorefranin na-arụ ọrụ n'ime ahụ site na usoro pụrụ iche. A na-agbanwe glucorephan na sulforaphane, nke bụ ogige ntụrụndụ dị ala. Mgbe a na-eripịa, glucorephann ka a gbanwee ka ọ bụrụ sulforaphane site na enzyme a na-akpọ myrosinase, nke a na-ahụ na broccoli na akwụkwọ nri ndị ọzọ.
N'otu oge sulforaphane, ọ na-eme ka usoro a na-akpọ NRF2 (nuklia ihe na-eme erythroid 2) ụzọ ihe dị na ya. NRF2 Okporo ụzọ na-abụghị nke antioxidant na - enyere aka ichebe mkpụrụ ndụ site na nrụgide na mbufụt na - akpata.
Sulfofophone na-akwalitekwa mkpokọta usoro site na ịlelite ụfọdụ enzymes sonye na mwepụ nke nje na-emebi ihe na carcinogens na-emerụ ahụ. O gosipụtala ikike imeju na-enyere gị aka ma na-echebe oke nsị dị iche iche.
Ọzọkwa, a chọpụtara na Sulfophophane ka ọ nwee mgbochi mkpali, mgbochi ọrịa kansa, ihe ndị na-efe efe. Edeela ya maka ikike ya iji gbochie ma belata ihe ize ndụ nke ọrịa cancerfọdụ, na-echebe ọrịa neurodearizerizerive, ma na-akwado ahụ ike obi.
Na nchịkọta, mkpụrụ akụ Broccoli wepụl glucorefann na-arụ ọrụ site na inye glucorafann, nke a gbanwere na sulforane. Suulfofane na-eme ka ọrụ NRF2 rụọ ọrụ, na-akwalite ọrụ antioxidant, ikpochapụ akụkụ ahụike na ịdị mma dị iche iche.
Glucorefann (gra) na sulfofane (sfn) bụ ogige a chọtara na broccoli na akwụkwọ nri ndị ọzọ na-cruciferous. Nke a bụ ndakpọ nke njirimara ha:
Glucorefann (gra):
Glucorefann bụ ihe na-ebute ụzọ na sulfopIne.
O nweghi oru ndu ndu zuru oke nke Sulfophrane n'onwe ya.
A na-atụgharị Grapfophone site na ihe nke enzyme myrosinase, nke a na-arụ ọrụ mgbe a na-ata ya mgbe a na-ata ya akwụkwọ nri, gwepịara ma ọ bụ gwakọta ya.
Sulfofane (sfn):
Sulfofane bụ mkpụrụ osisi na-arụ ọrụ nke ọma site na glucorafann.
Agụrụ ya nke ukwuu maka uru ahụike ya na akụrụngwa dị iche iche.
SFN na-eme ka ụzọ Nrf2, nke na-enyere aka chebe mkpụrụ ndụ site na nrụgide oxiditit, mbufụt, na usoro ndị ọzọ na-emerụ ahụ.
Ọ na-akwado usoro nke anụ ahụ site na mkpali ihe enzymes gụnyere na mwepụ ọgwụ na carcinogens.
SFN egosipụtala ikike ịnwe ihe ọghọm nke ụfọdụ kansa ụfọdụ, na-echebe megide ọrịa neurodearizerive, ma na-akwado ahụike obi.
Na mmechi, a na-agbanwe glucorfanon n'ime sulforaphane na ahụ, sulfophophane bụ onyinye na-arụ ọrụ maka uru ahụike jikọtara ya na akwụkwọ nri broccoli na akwụkwọ nri broccoli na akwụkwọ nri broccoli na akwụkwọ nri broccoli na akwụkwọ nri broccoli na akwụkwọ nri broccoli na akwụkwọ nri broccoli na akwụkwọ nri. Ọ bụ ezie na glucorafann enweghị otu ihe omume ndu dị ka sulfopPephane, ọ na-arụ ọrụ dị ka ihe na-ebu ụzọ maka nguzo ya.
