Ntụ ntụ Arachidonic Acid (ARA/AA)

Ihe Ndị Na-arụ Ọrụ: Arachidonic Acid
Nkọwapụta: 10%; 20%
Aha kemịkalụ: Icosa- 5, 8, 11, 14- tetraenoic acid
Ọdịdị: Ntụ ntụ ọcha na-acha ọcha
Nọmba CAS: 506-32-1
Usoro Molekụla: C20H32O2
Oke molekụla: 304.5g/mol
Ngwa: Ụlọ ọrụ nri ụmụaka, nri ahụike na ihe mgbakwunye nri, nri na ihe ọṅụṅụ dị mma


Nkọwa Ngwaahịa

Ozi Ndị Ọzọ

Akara Ngwaahịa

Okwu Mmalite Ngwaahịa

Ntụ ntụ Arachidonic Acid (ARA/AA), nke dị na mkpokọta nke 10% na 20%, bụ ụdị omega-6 polyunsaturated fatty acid. A na-esikarị ya na ụdị fungal dị elu (filamentous fungus Mortiella) a na-emepụta ya ma jiri teknụzụ microencapsulation mee ya iji gbochie oxidation. Emebere ntụ ntụ ARA ka ọ dị ngwa ngwa n'ime eriri afọ, a kwenyere na obere ihe ndị dị na ya gbasaara nke ọma na-amịkọrọ ngwa ngwa ma e jiri ya tụnyere ntapụ mmanụ a gbakọtara agwakọta. Nnyocha na-egosi na ntụ ntụ ARA nwere ike ime ka arụmọrụ nnabata dịkwuo mma ruo ugboro abụọ ma wepụ ụtọ mmanụ na azụ nke ọma nke jikọtara ya na ntapụ mmanụ ARA, na-eme ka ọ dị ụtọ. Enwere ike iri ntụ ntụ a nke ọma yana ntụ ntụ mmiri ara ehi, ọka, na ofe osikapa, ọ dịkwa mma karịsịa maka ndị pụrụ iche dịka ụmụ nwanyị dị ime na ụmụaka.
A na-ahụ ntụ ntụ ARA dị ka ihe e ji eme ihe n'ime nri ụmụaka, nri ahụike, na ihe mgbakwunye nri, a na-ejikwa ya eme ihe n'ọtụtụ nri dị mma dịka mmiri ara ehi mmiri, yogọt, na ihe ọṅụṅụ nwere mmiri ara ehi.

Nkọwapụta (COA)

Ule ihe Nkọwapụta
Isi na Ụtọ

Uto njirimara, isi na-anọpụ iche.

Òtù Nha otu nha, ntụ ntụ na-agbagharị agbagharị, enweghị ihe ruru unyi ma ọ bụ nchịkọta
Agba Obere obere odo odo ma ọ bụ ọcha edo edo edo
Mmiri na-agbaze A gbazee ya kpamkpam na mmiri 50℃.
Ihe na-adịghị ọcha Enweghị ihe na-adịghị ọcha a na-ahụ anya.
Ọdịnaya ARA,g/100g ≥10.0
Mmiri mmiri, g/100g ≤5.0
Ash,g/100g ≤5.0
Mmanụ elu, g/100g ≤1.0
Uru Peroxide, mmol/kg ≤2.5
Njupụta mgbata, g/cm³ 0.4~0.6
Asịd abụba trans,% ≤1.0
Aflatoxin Mi,μg/kg ≤0.5
Ngụkọta Arsenic (dịka As), mg/kg ≤0.1
Lead (Pb), mg/kg ≤0.08
Mercury (Hg), mg/kg ≤0.05
Mkpokọta ọnụọgụ efere, CFU/g n=5,c=2,m=5×102,M=103
Coliforms, CFU/g n=5,c=2,m=10.M=102
Ebu na Yist, CFU/g n=5.c=0.m=25
Salmonella n=5,c=0,m=0/25g
Ọrịa nje bacteria,CFU/g n=5,c=0,m=10
E.Sakazakii n=5,c=0,m=0/100g
Staphylococcus aureus n=5,c=0,m=0/25g
Bacillus Cereus,CFU/g n=1,c=0,m=100
Shigella n=5,c=0,m=0/25g
Beta-Hemolytic Streptococci n=5,c=0,m=0/25g
Ibu nha, kg 1kg/akpa, Ekwela ka ụkọ 15.0g

Atụmatụ Ngwaahịa

1. A na-eji mmanụ arachidonic acid eme ntụ mmanụ ARA site na iji emulsifying, integration, na fesa.
2. Ọdịnaya ARA dị na ngwaahịa a erughị 10% ma nwee ike iru 20%.
3. Ọ na-agafe usoro ntinye emulsion sub-micron na nhazi granulation.
4. Ngwaahịa a na-enye ezigbo uto, nkwụsi ike, na mgbasa.
5. Ọ na-agbaso ụkpụrụ siri ike nke njikwa ihe egwu.
6. Ihe ndị e ji mee ya gụnyere mmanụ arachidonic acid, starch sodium octenyl succinate, ihe siri ike sirop ọka, sodium ascorbate, tricalcium phosphate, mmanụ mkpụrụ sunflower, vitamin E, na ascorbyl palmitate.
7. Ndị ahịa nwere ike ịhazi usoro nhazi ahụ.

Uru Ahụike

1. Ntụ mmanụ ARA nwere ike ịkwado ahụike ụbụrụ n'ihi ọnụnọ ya na phospholipids nke ụbụrụ.
2. Ọ nwere ike inye aka n'ịkwado ahụike nke imeju, retina, splin, na akwara ọkpụkpụ.
3. ARA nwere ike ịrụ ọrụ na mmeghachi omume mkpali nke ahụ site na ịmepụta eicosanoids.
4. O nwere ike ime ka usoro enzyme dị iche iche gbanwee ya, gụnyere ụzọ CYP.
5. Ụfọdụ nnyocha na-egosi na mgbakwunye ARA, mgbe ejikọtara ya na ọzụzụ iguzogide, nwere ike inye aka mee ka ahụ dị gịrịgịrị na ike dịkwuo elu.

Ngwa

1. A na-ejikarị ntụ mmanụ ARA eme ihe n'ụlọ ọrụ nri ụmụaka maka uru nri ya.
2. A na-ejikwa ya eme ihe n'ịmepụta nri ahụike na ihe mgbakwunye nri.
3. Mmanụ ntụ ARA na-achọta ihe dị iche iche a na-eji eme nri dị mma dịka mmiri ara ehi mmiri, yogọt, na ihe ọṅụṅụ nwere mmiri ara ehi.


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  • Nkwakọ ngwaahịa na ọrụ

    Nkwakọ ngwaahịa
    * Oge Mbupu: Ihe dị ka ụbọchị ọrụ 3-5 ka ịkwụchara gị ụgwọ.
    * Ngwugwu: N'ime drum eriri nwere akpa plastik abụọ dị n'ime.
    * Ibu arọ: 25kgs/drum, Ibu arọ: 28kgs/drum
    * Nha na Olu Dọm: ID42cm × H52cm, 0.08 m³/ Dọm
    * Nchekwa: A na-echekwa ya n'ebe kpọrọ nkụ ma dị jụụ, debe ya ka ọ ghara ịpụ n'ìhè na okpomọkụ siri ike.
    * Ndụ nchekwa: Afọ abụọ ma ọ bụrụ na echekwara ya nke ọma.

    Mbupu
    * DHL Express, FEDEX, na EMS maka ọnụọgụ ndị na-erughị 50KG, nke a na-akpọkarị ọrụ DDU.
    * Mbupu ụgbọ mmiri maka ọnụọgụ karịrị kilogram 500; enwere ike ibufe ụgbọ elu maka kilogram 50 n'elu.
    * Maka ngwaahịa dị oke ọnụ ahịa, biko họrọ mbupu ikuku na DHL express maka nchekwa.
    * Biko gosi ma ị nwere ike ime nkwekọrịta ahụ mgbe ngwa ahịa ruru na kọstọm gị tupu ị nye iwu. Maka ndị zụrụ si Mexico, Turkey, Italy, Romania, Russia, na mpaghara ndị ọzọ dịpụrụ adịpụ.

    Ngwugwu bioway maka ihe ọkụkụ

    Ụzọ ịkwụ ụgwọ na nnyefe

    Express
    N'okpuru 100kg, ụbọchị 3-5
    Ọrụ site n'ọnụ ụzọ ruo n'ọnụ ụzọ dị mfe iburu ngwongwo ndị ahụ

    Site n'Oké Osimiri
    Karịa 300kg, ihe dị ka ụbọchị 30
    Ọrụ ọdụ ụgbọ mmiri site na ọdụ ụgbọ mmiri dị mkpa maka onye na-ere ahịa ọrụ nhazi ọkachamara

    Site na Ikuku
    100kg-1000kg, ụbọchị 5-7
    A chọrọ onye ọrụ nhazi ọrụ ọkachamara site na ọdụ ụgbọ elu ruo ọdụ ụgbọ elu

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