Ngwaahịa
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Mgbochi Astragalus Organic nwere 20% polysaccarides
Nkọwapụta: 20% Polysaccarides
Akwụkwọ: NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
Ike ọkọnọ kwa afọ: Karịrị 100 tọn
Atụmatụ: Herb ntụ ntụ; mgbochi ịka nká, mgbochi oxidant
Ngwa: Ihe mgbakwunye nri; Egwuregwu na nri ahụike; Ihe oriri; Ọgwụ; Ihe ịchọ mma. -
Akwukwo Plantain na-esi na ihicha fesa
Nkọwa: 4:1, 10:1
Aha Latin: Semen Plantaginis
Isi mmalite mmịpụta: mkpụrụ osisi toro eto nke plantain ma ọ bụ plantain dị larịị
Ihe na-arụ ọrụ: aucubin, psyllium mucopolysaccharide, racemic-psyllogenin, arginic acid, psyllium acid, wdg.
Atụmatụ: Herb ntụ ntụ; mgbochi ịka nká, mgbochi oxidant
Ngwa: Ihe mgbakwunye nri; Egwuregwu na nri ahụike;
Ihe oriri; Ọgwụ; na ihe ịchọ mma. -
Hericium Erinaceus wepụ ntụ ntụ
Nkọwapụta: 10%-50% Polysaccharide & Beta glucan
Akwụkwọ: NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
Ngwa: nri vegan, ngwaahịa nlekọta ahụike; Ubi ogwu; Nri egwuregwu. -
Ngwunye ero Shiitake Organic
Nkọwapụta: 10%-50% Polysaccharide & Beta glucan
Akwụkwọ: NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
Ngwa: Ọgwụ; Nri; Ngwaahịa nlekọta ahụike; Nri egwuregwu -
Organic Maitake ero wepụ ntụ ntụ nwere 10%-50% Polysaccharides
Nkọwapụta: 10%-50% Polysaccharide & Beta glucan
Akwụkwọ: NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
Nkwakọ ngwaahịa, ikike inye: 25kg / drum
Ngwa: Ọgwụ; Nri; Ngwaahịa nlekọta ahụike; Nri egwuregwu -
Protein mkpụrụ hemp Organic nwere nkọwapụta zuru oke
Nkọwa: 55%, 60%, 65%, 70%, 75% Protein
Akwụkwọ: NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
Ike ọkọnọ kwa afọ: Karịrị 1000 tọn
Atụmatụ: Protein nke osisi; Amino acid zuru oke; Allergen (soy, gluten) n'efu; GMO free pesticides free; obere abụba; obere kalori; Ihe oriri ndị bụ isi; Anụ anaghị eri anụ; Mgbari dị mfe & nnabata.
Ngwa: Isi ihe oriri na-edozi ahụ; Ihe ọṅụṅụ protein; Nri egwuregwu; Ogwe ike; Ngwaahịa mmiri ara ehi; Nri nri Smoothie; nkwado obi na usoro ahụ ji alụso ọrịa ọgụ; Nne & ahụike nwa; Anụ anaghị eri anụ & nri anaghị eri anụ. -
Organic Chlorella ntụ ntụ nwere protein ≥ 50%
Nkọwapụta: ntụ ntụ ntụ ntụ, protein 50%.
Akwụkwọ: NOP & EU Organic; BRC; ISO22000; Kosher; Halal; Ikike ịnyefe kwa afọ HACCP: karịa 10000 tọn
Atụmatụ: Nri; Na-emezi mgbaze; Na-alụso ọrịa cancer ọgụ; Mee ka usoro ahụ ji alụso ọrịa ọgụ dịkwuo elu; Ọrụ mgbochi mkpali; Anti-oxidative ọrụ; Na-eme ka ọ dị obere; Anụ anaghị eri anụ; Mgbari dị mfe & nnabata.
Ngwa: Ọgwụ; Ụlọ ọrụ kemịkalụ; Ụlọ ọrụ nri; Ụlọ ọrụ ịchọ mma; Ụlọ ọrụ ọgwụ; Mgbakwunye nri; Nri vegan; -
Chicory wepụ Inulin ntụ ntụ
Nkọwa: 90%,95%
Akwụkwọ: ISO22000; Kosher; Halal; HACCP
Ike ọkọnọ kwa afọ: Karịrị 1000 tọn
Atụmatụ: Mkpokọta ahịhịa; Njikwa ibu; Belata absorption nke carbohydrate n'ime eriri afọ; Na-akwalite nnabata nke ịnweta ma mee ka ihe nchebe dịkwuo elu;Mmalite gburugburu eriri afọ ma kwalite mgbasa nke nje bacteria bara uru; Hazie ọrụ eriri afọ ma gbochie afọ ntachi.
Ngwa: Mgbakwunye nri; Ihe nlekọta ahụike; Ọgwụ ọgwụ -
Jerusalem artichoke na-ewepụta ntụ ntụ ntụ ntụ
Nkọwapụta:inulin> 90% ma ọ bụ> 95%
Asambodo:ISO22000; Kosher; Halal; HACCP
Ikike mbunye:1000 Tọn
Atụmatụ:Carbohydrates sitere na mgbọrọgwụ osisi, prebiotics, eriri nri, ntụ ntụ mmiri na-agbaze, nri na-edozi ngwa ngwa, na absorption.
Ngwa:Nri na ihe ọ drinksụ drinksụ, mgbakwunye nri, ọgwụ, nri egwuregwu, mmanya ike, ngwaahịa nri, mmepụta swiiti, ihe ụtọ eke. -
Marigold na-ewepu Lutein ntụ ntụ
Nkọwapụta:Wepụta ihe na-arụ ọrụ 5%,10%, ma ọ bụ site na oke
Asambodo:ISO22000; Kosher; Halal; HACCP
Ngwa:Tinyere n'ubi nri, ubi ngwaahịa ahụike anya, ubi ịchọ mma, ma ọ bụ pigmenti agba eke
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Polygonum Cuspidatum na-ewepụta ntụ ntụ resveratrol dị elu
Nkọwapụta:98%
Asambodo:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
Ngwa:Tinyere n'ọhịa nri, ubi ọgwụ, ihe ịchọ mma -
Fiber organic pea nwere ọdịnaya dị elu
Nkọwapụta:Wepụta ihe na-arụ ọrụ ma ọ bụ site na oke
Asambodo:NOP & EU Organic; BRC; ISO22000; Kosher; Halal; HACCP
Ikike inyefe kwa afọ:Ihe karịrị tọn 800
Ngwa:A na-eji eriri pea eme ihe na ụlọ ọrụ anụ; anụ ezi; ụlọ ọrụ nlekọta ahụike.
