Mpempe akwụkwọ perler
A na-enweta mpempe akwụkwọ pesuilcens site na akwụkwọ nke ahịhịa perulla froutesens, perilla roublecens (L.) Brutt. A na-enweta mmịpụta a site na ụzọ mmịpụta dị iche iche ma nwee ọtụtụ ogige nke bio seonacs, gụnyere flavonoids, phenalic acid, ma mmanụ dị mkpa. A maara ya maka uru ahụike ya, dịka mgbochi mkpali na ihe mgbochi na antioxidant, gụnyere nri, ihe ịchọ mma, ọgwụ ọdịnala, na ihe mkpuchi ọdịnala. Mmiri ahụ ji enyere ya aka maka akụrụngwa dị mma, ihe oriri na-edozi ahụ, na nsonaazụ ya nwere ike.
Perlaị na-akpata Perilla, nke a makwaara Dulkkae (Korean: 들깨) ma ọ bụ Korea bụ Korea ma ọ bụ nke ezinụlọ Mint Lamiaceae. Ọ bụ ụmụ amaala na-akụ ahịhịa kwa afọ na ndịda Asia na Ugwu Ndị India, ma zụlite ọdịnala na ndịda China, Korean Peninsula, Japan, na India.
A na-eto osisi a na-eri nri n'ubi ma mara mma na nrutu. Ọ nwere ntụ dị ka minto. Variesdị dị iche iche a, P. Beescens var. A na-akọchasị crispa ebe niile na Japan ma mara dị ka "Shaị."
Na United States, ebe osisi aghọọla ahịhịa, ma ọ bụ aha dị iche iche, gụnyere perilla Mint, Perplaak osisi, anụ ọhịa na-acha odo odo, bluewed, na osisi ọhịa, na osisi dị ọhịa, na-acha odo odo.Kpọtụrụ anyị maka ozi ndị ọzọ:grace@biowaycn.com.
| Aha | Mwepu Pululla |
| Aha Latin | Perilla Blueguns (L.) Britt. |
Ngwaahịa metụtara maka Interfent:
| 中文名 | English Aha | Ama. | Molular ibu | Molular |
| 紫苏烯 | Perlell | 539-52-6 | 150.22 | C10H14o |
| 紫苏醛 | l-perlaldehyde | 18031-8 | 150.22 | C10H14o |
| 咖啡酸 | Kafic acid | 331-39-5 | 180.16 | C9H8O4 |
| 木犀草素 | Lutelin | 491-70-3 | 286.24 | C15h10o6 |
| 芹菜素 | Apigenin | 520-36-5 | 270.24 | C15h10o5 |
| 野黄芩苷 | Scuutwerin | 27740-01-8 | 462.36 | C21H18O12 |
| 亚麻酸 | Linolenic acid | 463-0-1 | 278.43 | C18h30o2 |
| 迷迭香酸 | Rosmarinic acid | 20283-92-5 | 360.31 | C18h16o8 |
| 莪术二酮 | Mmezi | 13657-68-6 | 236.35 | C15h24O2 |
| 齐墩果酸 | Olealic acid | 508-02-1 | 456.7 | C30H48O3 |
| / 秦皮乙素 | Esculet | 305-01-1 | 178.14 | C9H6O4 |
Coa nke perilla rousucens Mmanụ
| Ihe nyocha | Nkowa | Nsonaazụ |
| Nrugosi | Nke oma | Kwekọrọ |
| Mputa | Ezigbo aja aja na-acha odo odo na ntụ ntụ | Kwekọrọ |
| Isioor & Ire | Keejirara | Kwekọrọ |
| Nnukwu njupụta g / 100ml | 45-65G / 100ml | Kwekọrọ |
| Urughuru | 98% site na 80 mesh | Kwekọrọ |
| Soluuru | Soluble na hydro na-aba n'anya | Kwekọrọ |
| Wepụ adịji | 10: 1; 98%; 10% | 10:01 |
| Mfu na ihicha | Nmt 5.0% | 3.17% |
| Afọ Ọdịnaya | Nmt 5.0% | 3.50% |
| Wepụ ihe mgbapụta | Ọkụ mmanya na mmiri | Kwekọrọ |
| Solvent residuces | Nmt 0.05% | Kwekọrọ |
| Ochie ọla dị arọ | Nmt 10ppm | Kwekọrọ |
| Arsenic (dị ka) | Nmt 2ppm | Kwekọrọ |
| Ndu (PB) | Nmt 1ppm | Kwekọrọ |
| Cadmium (CD) | Nmt 0,5PM | Kwekọrọ |
| Mercury (HG) | Nmt 0.2PPm | Kwekọrọ |
| 666 | Nmt 0.1ppm | Kwekọrọ |
| Ddt | Nmt 0,5PM | Kwekọrọ |
| Acephate | Nmt 0.2PPm | Kwekọrọ |
| Methamidophos | Nmt 0.2PPm | Kwekọrọ |
| Parather-ethyl | Nmt 0.2PPm | Kwekọrọ |
| Mcnb | Nmt 0.1ppm | Kwekọrọ |
| Aflatoxins | Nmt 0.2ppb | Abiaghi |
1. Dị elu na ịdị ọcha nke wepụ na usoro ụlọ ọrụ mba na iwu.
2. Otutu otutu uzo di (eg, mmịpụta mmiri, mmịpụta oyi).
3. AMOMACK: EXOMACKE nwere aru di iche, na-eme ya nma maka ojiji na aromatherapy na dika onye na-elekọta eke.
4. Njirimara antioxidant: O nwere ngwakọta nke na-egosi ihe omume antioxidant, nke nwere ike inye aka chebe megide nrụgide oxiditive.
5. Enwere ike ịnwe ike: A maara mmịpụta ahụ maka ike ya iji belata mbufụt, na-eme ka ọ baa uru maka ngwa dị iche iche.
6. Valeratiil: Enwere ike iji ya n'ọtụtụ ngwaahịa, gụnyere nri, ihe ọ beụ, skịpụ, na ọgwụ ọdịnala.
7. Uru nri: Ọ bụ isi iyi nke nri dị mkpa na ogige ntụrụndụ, na-atụnye ụtụ maka uru ahụike ya.
8. Iwu nkwụsi ike: Mmiri ahụ nwere ike ịhazi ma chekwaa ya nke ọma, na-ejigide Njirimara ya maka ngwa dị iche iche.
9. Nnwere maka mkpoputa ego.
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A na-ekwere mpempe akwụkwọ Perilcens na-enye ohere ịba uru ahụike, gụnyere:
1. Njirimara mgbochi na mgbochi nwere ike inye aka belata mbufụt n'ahụ, nke jikọtara ya na ọnọdụ ahụike dị iche iche.
2.
3. Njirimara Antilicrobial: Mwepu akwukwo akwukwo nwere ike inwe oria antimicrobial, nwere ike inye aka na ichikota udiri oria.
4. A na-eme ọrụ antioxidant: a na-ekwenye na ya nwere ihe ndị na - egbochi antioxidant, nke nwere ike inye aka chebe mkpụrụ ndụ site na mmebi oxidit kpatara site na radicals.
5. Ngwongwo ogwu na-egbochi: Inyocha nyocha na-egosi na mmịpụta ahụ nwere ike ịnwe Njirimara nwere ike ịba uru na-egbochi akpụ na-egbochi.
6. Mmetụta Neuroprotcective: enwere ụfọdụ ihe akaebe iji tụọ aro na mmịpụta ahụ nwere ike inye aka chebe usoro ụjọ ma na-akwado ahụike akwara.
7. A na-eche na usoro fatabolic: A na-eche na ọpụpụ Perilla nwere ike ịhazi metabolism, nke nwere ike ịba uru maka ahụike na ịdị mma.
Perilla Frutscens akwukwo nwere ngwa dị iche iche nwere ike, gụnyere:
Ulo akwukwo na ihe omumu ihe omumu:Enwere ike iji ya dị ka ihe dị ụtọ na-acha na agbaji na nri na ihe ọveraụ.
Cosmetics na Sktinse:Enwere ike iji mmịpụta ahụ na ngwaahịa sktinkare maka ike ya nwere ike ọgwụ mgbochi mkpali na antioxidant.
Ọgwụ ọdịnala:N'ọdịnala, a na-eji mpempe akwụkwọ Perulla britscens a na-eji na ọgwụ ọdịnala maka uru ahụike ya chọpụtara.
Nutracracticals:Enwere ike itinye ya na ngwaahịa na-edozi ahụ n'ihi ihe ndị nwere ike ịkwalite ahụike.
Aromatherapy:Enwere ike iji mmịpụta ahụ na aromatherapy maka welie obi na nsogbu na-efe efe.
Industrylọ ọrụ ọgwụ:Nchọpụta na-aga n'ihu inyocha ngwa ọgwụ nke ọgwụ perilla flaapu akwukwo weputara na ngwaahịa ọgwụ.
Nke a bụ nkọwa zuru oke nke usoro mmepụta ọkwa maka Pe:
1. Agụụ
2. Sashingshing na ịhazi
3. Mpụ
4. Nsị ọcha
5. itinye uche
6. Ihicha
7. Njikwa Mma
Isi asatọ. Ọmụmụ
9. Nchekwa na nkesa
* Oge nnyefe: Ihe dị ka afọ 3-5 mgbe ịkwụ ụgwọ gị.
* Ngwugwu: na breeki abuo n'ime akpa abuo n'ime.
* ATTE: 50kgs / drum, oke ibu: 28kgs / drum
* SUMMU & olu & olu: id42cm × H52cm, 0.08 m³ / Drum
* Nchekwa: echekwara na ebe dị jụụ, na-ahapụ ọkụ na okpomoku.
* Ndụ Seelf: afọ abụọ mgbe echekwara nke ọma.
Ikwuputa obi
N'okpuru 100kg, 3-5DAY
Ọnụ ụzọ gaa n'ihu dị mfe iji bulie ngwongwo
Site n'oké osimiri
Ihe karịrị ụbọchị iri atọ
Port na Port Service Store Broker
Site na ikuku
100kg-1000Kg, 5-7DAY
Ọdụ ụgbọ elu gaa n'ọdụ ụgbọ elu
It A na-esite na ISO, Halal, na asambodo kosher.
