Ngwa nri

  • Ihe na-atọ ụtọ kalori efu Erythritol ntụ ntụ

    Ihe na-atọ ụtọ kalori efu Erythritol ntụ ntụ

    Aha kemịkalụ:1,2,3,4-Butaneterol
    Ụdị molekụla:C4H10O4
    Nkọwapụta:99.9%
    agwa:White crystalline ntụ ntụ ma ọ bụ urughuru
    Atụmatụ:Ụtọ, Njirimara ndị na-abụghị cariogenic, Nkwụsi ike, mmịnye mmiri & kristal,
    Njirimara ike na okpomọkụ nke ngwọta, Ọrụ mmiri na àgwà nrụgide osmotic;
    Ngwa:A na-eji ya dị ka ihe na-atọ ụtọ ma ọ bụ ihe mgbakwunye nri na nri, ihe ọṅụṅụ, ebe a na-eme achịcha.

     

  • Mwepụta mkpụrụ osisi Keto-enyi na enyi sweetener Monk

    Mwepụta mkpụrụ osisi Keto-enyi na enyi sweetener Monk

    Aha Botanical: Momordica Grosvenori
    Ihe na-arụ ọrụ: Mogrosides/Mogroside V
    Nkọwapụta: 20%, 25%, 50%, 70%, 80%, 90% Mogroside V
    Ụdị ngwaahịa: Mmiri ara ehi na-acha ọcha na ntụ ntụ aja aja
    Nọmba CAS: 88901-36-4
    Ngwa: Ihe ọṅụṅụ;Ngwongwo esiri esi;Desserts na sweets;Ihendori na akwa akwa;Yogurt na parfait;Nri nri na ogwe ume;Jam na gbasaa;Ndochi nri na ịma jijiji protein

  • Carmine Cochineal na-ewepụta ntụ ntụ na-acha uhie uhie

    Carmine Cochineal na-ewepụta ntụ ntụ na-acha uhie uhie

    Aha Latin: Dactylopius coccus
    Ihe na-arụ ọrụ: Carminic acid
    Nkọwa: Carminic acid≥50% miri ntụ ntụ uhie uhie;
    Atụmatụ: Agba siri ike na nke siri ike na uwe osisi karịa agba agba;
    Ngwa: Ụlọ ọrụ nri na ihe ọṅụṅụ, ihe ịchọ mma na ngwaahịa nlekọta onwe onye, ​​ụlọ ọrụ ọgwụ, ụlọ ọrụ ọgwụ, ụlọ ọrụ textile, nka na nka.

  • Natural Agba Gardenia Blue Pigment ntụ ntụ

    Natural Agba Gardenia Blue Pigment ntụ ntụ

    Aha Botanical:Gardenia jasminoides ELLIS
    Ihe na-arụ ọrụ: Natural Gardenia Blue Agba
    Ọdịdị:Blue mma ntụ ntụ
    Uru agba E(1%,1cm,440+/-5nm):30-200
    Akụkụ ejiri:Mkpụrụ osisi
    Asambodo:ISO22000;Halal;Asambodo NON-GMO, USDA na asambodo organic EU
    Ngwa:Ihe ịchọ mma, nri&ihe ọ beụ ,ụ, ngwa nri, na pigmenti eke

  • Eke Agba Gardenia Yellow Pigment ntụ ntụ

    Eke Agba Gardenia Yellow Pigment ntụ ntụ

    Aha Botanical: Gardenia jasminoides ELLIS
    Ihe na-arụ ọrụ: Natural Gardenia Yellow Agba
    Ọdịdị: Yellow fine powder
    Uru agba E(1%,1cm,440+/-5nm): 60-550
    Akụkụ Eji: Mkpụrụ
    Akwụkwọ: ISO22000;Halal;Asambodo NON-GMO, USDA na asambodo organic EU
    Ngwa: Ngwa ntecha, nri&ihe ọ beụ beụ, ihe nri nri, na pigmenti eke

  • Hop Cones na-ewepụta ntụ ntụ

    Hop Cones na-ewepụta ntụ ntụ

    Aha Botanical:Humulus lupulus
    Akụkụ ejiri:Ifuru
    Nkọwapụta:Wepụta oke 4:1 ruo 20:1
    5-20% flavones
    5%, 10% 90% 98% Xanthohumol
    Nọmba Cas:6754-58-1
    Usoro ihe omimi: C21H22O5
    Ngwa:Brewing, ogwu ogwu, nri nri, ihe na-esi ísì ụtọ na ihe na-esi ísì ụtọ, ihe ịchọ mma na ngwaahịa nlekọta onwe onye, ​​ihe nchịkọta ihe ọkụkụ.

  • Soy Bean na-ewepụta ntụ ntụ Genistein dị ọcha

    Soy Bean na-ewepụta ntụ ntụ Genistein dị ọcha

    Isi mmalite Botanical: Sophora Japonica L.
    Ọdịdị: Gbanyụọ-acha ọcha mma ma ọ bụ ìhè-odo ntụ ntụ
    CAS NO.: 446-72-0
    Usoro ihe omimi: C15H10O5
    Nkọwa: 98%
    Atụmatụ: Kwenye na nkọwapụta, na-abụghị GMO, na-abụghị irradiation, Allergen efu, TSE/BSE efu.
    Ngwa: Ihe mgbakwunye nri, nri na-arụ ọrụ, nri egwuregwu, ihe oriri, ihe ọṅụṅụ, ihe ịchọ mma, ngwaahịa nlekọta onwe onye.

  • Calendula Officinalis Ifuru wepụ ntụ ntụ

    Calendula Officinalis Ifuru wepụ ntụ ntụ

    Aha Latin: Calendula Officinalis L.
    Akụkụ nke mmịpụta: Ifuru
    Agba: ezigbo oroma ntụ ntụ
    Wepụ ihe ngwọta: ethanol & mmiri
    Nkọwa: 10:1, ma ọ bụ dị ka arịrịọ gị
    Ngwa: ogwu ogwu, nri na ihe ọṅụṅụ, nlekọta anụ ụlọ, ọrụ ugbo, ma ọ bụ ihe ịchọ mma
    Azụmahịa na ụlọ nkwakọba ihe LA USA

  • Ojii Elderberry wepụ ntụ ntụ dị elu

    Ojii Elderberry wepụ ntụ ntụ dị elu

    Aha Latin: Sambucus williamsii Hance;Sambucus nigra L.
    Akụkụ Eji: Mkpụrụ
    Ọdịdị: Dark Brown Powder
    Nkọwa: Wepụta oke 4:1 ruo 20:1;Anthocyanidins 15% -25%, Flavones 15% -25%
    Atụmatụ: antioxidant eke: anthocyanins dị elu;Meziwanye ọhụụ, ahụike obi;Lụọ ọgụ megide oyi na flu;
    Ngwa: etinyere na ihe ọṅụṅụ, ọgwụ, nri na-arụ ọrụ, na ngwaahịa nlekọta ahụike

  • Platycodon Root wepụ ntụ ntụ

    Platycodon Root wepụ ntụ ntụ

    Aha Latin: Platycodon Grandiflorus (Jacq.) A. DC.
    Ihe na-arụ ọrụ: Flavone/Platycodin
    Nkọwa: 10:1;20:1;30:1;50:1;10%
    Akụkụ Eji: Mkpọrọgwụ
    Ọdịdị: Brown Yellow Powder
    Ngwa: ngwaahịa nlekọta ahụike;Ihe mgbakwunye nri;Ogige ọgwụ;Ihe ịchọ mma

  • Bacopa Monnieri wepụ ntụ ntụ

    Bacopa Monnieri wepụ ntụ ntụ

    Aha Latin: Bacopa monnieri(L.) Wettst
    Nkọwapụta: Bacosides 10%, 20%, 30%, 40%, 60% HPLC
    Wepụta oke 4:1 ruo 20:1;ntụ ntụ kwụ ọtọ
    Jiri akụkụ: akụkụ dum
    Ọdịdị: odo odo aja aja ezi ntụ ntụ
    Ngwa: ọgwụ Ayurvedic;Ngwa ahịa ọgwụ;Ihe ịchọ mma;Nri na ihe ọṅụṅụ;Nutraceuticals na ihe mgbakwunye nri.

  • Ntụ ntụ Verbena nkịtị

    Ntụ ntụ Verbena nkịtị

    Aha Latin: Verbena officinalis L.
    Nkọwa: 4:1, 10:1, 20:1 (Ntụ ntụ odo odo);
    98% Verbenalin (ọcha ntụ ntụ)
    Akụkụ nke eji: Akwụkwọ & ifuru
    Njirimara: Enweghị ihe mgbakwunye, enweghị ihe nchekwa, enweghị GMO, enweghị agba arụrụ arụ
    Ngwa: ọgwụ, ihe ịchọ mma, nri & ihe ọṅụṅụ, na ngwaahịa nlekọta ahụike