Cosmetic nke ihe
-
Organic chrysanthemum wepụrụ ntụ ntụ
Botanical Isi iyi:Chrysanthemum Mirofolium Ramat
Ntinye aka:5: 1, 10: 1, 20: 1
Ihe ndị dị na ya:
Chlorogenic Acid: 0,5%, 0.6%, 1% na nke dị n'elu
Mkpokọta flavonoids: 5%, 10%, 15% na nke dị n'elu
Mpempe ngwaahịa:Ntụ ntụ, wepụta mmiri mmiri
Nkọwapụta ngwugwu:1kg / akpa; 25KG / Dra
Nyochaa usoro:Tlc / uv; HERPC
Asambodo:USDA organic, ISO22000; ISO9001; Kosi; Isi ojoo -
Lycorine hydrochloride
Synsonyts:Lycorine chloride; Lycorine hcl; Lycorine (hydrochloride)
Mooq:10g
Nke.2188-68-3
Ịdị ọcha:Nlt 98%
Ọdịdị:Ntụ ntụ
Na-agbaze206ºC
Isi mmiri:385.4 ± 42.0ºC
Njupụta:1.03 ± 0.1g / cm3
Solubality:Ọ dịtụ na 95% mmanya, ọ bụghị nke ọma na mmiri, ọ bụghị na chloroform
Nchekwa:Stable na ala, chekwaa na + 4 Celsius C, n'ebe gbara ọchịchịrị. -
Mkpụrụ ojii na-amịpụta mmanụ
Aha Latin: Nigella Damascena l.
Arụ Ọrụ: 10: 1, 1% -20% thymoquinone
Ọdịdị: oroma iji na-acha ọbara ọbara
Njupụta (20 ℃): 0.9000 ~ 0.9500
Ntinye uche (20 ℃): 1.5000 ~ 1.53000
Acid bara uru (mg Koh / g): ≤3.0%
Uru Lodine (G / 100g): 100 ~ 160
Mmiri & Vatatile: ≤1.0% -
Eketịpụrụ ya
Aha Latin:Sapindus Mukorossi Giern.
Akụkụ ejiri:Nkpuru osisi;
Mgbapụta Mwepu:Mmiri
Nkowa:40%, 70%, 80%, saponins
Dị elu dị elu na-arụ ọrụ.
Ezigbo emulsification.
Na-emepụta ezi aghụghọ na ezi echiche.
100% etisasịwo na-enweghị.
Kpochapụ ma dị mma na agba ọkụ, na-eme ka ọ dịrị ya mfe fomular.
Na-egosipụta mmetụta mgbochi antibacterial. -
Ntụ ntụ alfa-gucosylruut (agg) maka ịchọ mma
Isi mmalite nke botanical: scphora japona l.
Nkebi nke: ifuru ifuru ahihia ::90% h.90
Enweghị .: 130603-71-3
Muv / iupac: 4 (g) -alpha-glucopinosyl-rutintyltun;
Agring cos no: 56225
Ọrụ: antioxidant; Anti-craampice; Photoprotutective; Kwụsie ike;
Ngwa: ụlọ ọrụ ọgwụ; Ụlọ ọrụ ịchọ mma; Nri na ụlọ ọrụ ihe ọverageụ; Mmeju ihe mgbakwunye; Nnyocha na mmepe -
Enzyme nke oma inoquerrin (Emiq)
Aha Ahịa:Sophora Japola
Botanical aha:Sophora Japona l.
Akụkụ ejiri:Ifuru ifuru
Ọdịdị:Ìhè na-acha odo odo na-acha odo odo
Njirimara:
• Ọnọdụ iguzogide maka nhazi nri
• kwụrụ ụgwọ ọkụ maka nchekwa ngwaahịa
• Mmiri dị elu maka ngwaahịa mmiri mmiri
• ugboro 40 ka ukwuu karịa ka ọ bụrụ na Quercetin -
Ugbo elu di elu di elu (EP)
Aha Ahịa:Sophora Japola
Botanical aha:Sophora Japona l.
Akụkụ ejiri:Ifuru ifuru
Ọdịdị:Ìhè na-acha odo odo na-acha odo odo
Chemical Room:C33h42O19
Ibu Ilucular:742.675
Nke.7085-55-50
Einecs no .:230-389-4-4
Ntinye anụ ahụ na kemịkal:1.65 g / cm3
Na-agbaze168-1766666
Isi mmiri:1058.4ºC
Ebe mgbari:332ºC
Ndepụta Index:1.690 -
Factorylọ ọrụ na-etinye pergonium sidy na-enye mkpọrọpụ
Aha ndị ọzọ: Gerunium Billanium Wepụtara / African Geninaum wepụ
Aha Latin: Pelargonium Hortim Hortim Bailey
Nkowa: 10: 1, 4: 1, 5: 1
Ọdịdị: agba aja aja na-acha odo odo -
Mmepe na-enyefe ọkwa dị elu
Aha Latin: Maduricia Recutita l
Ngwakọta Ọrụ: Apigenen
Nkọwapụta: Apigenin 1.2%, 2%, 10%, 98%, 99%; 4: 1, 10: 1
Usoro nnwale: hplc, tlc
Ọdịdị: aja aja-edo edo na-acha ọcha.
Ee e: 520-36-5
Akụkụ ejiji: Ifuru -
KonJac Tuber wepụ seramide
Aha ahia ozo:Amorphophophophelus Kunjac wepụ
Nkowa:1%, 1.5%, 2%, 2.5%, 3%, 5%, 10%
Ọdịdị:Ntụ ntụ
Isi mmalite Si Malite:konjac tubers
Asambodo:ISO 9001 / Halal / kosher
Usoro nhazi:Mgwuchate
Ngwa:Ngwaahịa skstince
Atụmatụ:Bioavail, kwụsie ike, antioxidants, njigide mmiri ahụ -
Osisi osikapa osikapa
Si Malite: osikapa bran
Aha Latin: Oryza Sativa L.
Ọdịdị: A na-acha ọcha na-acha ọcha
Nkọwapụta: 1%, 3%, 5%, 10%, 30% hplc
Isi mmalite: Osikapa Branta
Molecular Usoro: C34H66NO3R
Igolular: 536.89
Ọnọdụ: 100403-19-8
NEsh: 60 na 60
Mmalite akụrụngwa: China -
Ascorbyl glucoside ntụ (AA2G)
Melting Point: 158-163 ℃
Isi mmiri: 785.6 ± 60.0 Celsius C (buru amụma)
Nzoputa: 1.83 ± 0.1g / cm3 (buru amụma)
Nrụgide Vpor: 0paat25 ℃
Ọnọdụ nchekwa nchekwa: Leginarparlarlarlarlarlargery, akara akwụkwọ, ụlọ akwụkwọ
Solubality: soluble na dmso (ntakịrị), methanol (ntakịrị)
Acidity Cofiefy: (Pka) 3.38 ± 0.10 (buru amụma)
Udi: ntụ
Agba: acha ọcha na-acha ọcha
Mmiri soluble: soluble na mmiri. (879G / l) na25 Celsius.
