Peel Black na-ewepụ Anthocyanins
Black bean bee wepụ anthocyanins ntụ ntụ sitere na bee nke agwa ojii ma mara ya maka ọdịnaya bara ụba nke anthocyanins, nke bụ antioxidants siri ike. Akụkụ bụ isi nke ntụ ntụ a bụ cyanidin-3-glucoside, otu ụdị anthocyanin nke na-enye aka na njirimara antioxidant ya.
Anthocyanins bụ pigmenti anụ ahụ dị na mpụta nke agwa ojii ma na-ahụ maka agba uhie na-acha odo odo nke bee. A mụọla ogige ndị a maka uru ahụike ha nwere ike ime, gụnyere mmetụta antioxidant na mgbochi mkpali. A makwaara ha maka ọrụ ha n'ịkwalite ahụike obi, imeziwanye usoro shuga ọbara, yana nwee ike ibelata ihe ize ndụ nke ọrịa na-adịghị ala ala dịka ọrịa obi na ụdị ọrịa shuga 2.
Na mgbakwunye na anthocyanins, mpụta bean ojii nwere ike ịnwe ihe ndị ọzọ dị ka vitamin (Vb1, Vb2, Vb6, Vp), levulinic acid, catechin, delphin-3-O-glucoside, centaurin-3-O-glucoside, petunia-3. -O-glucoside, geranium-3-O-glucoside, paeoniflorin-3-O-glucoside, proanthocyanidin B2, na ihe dị iche iche Chọpụta dị ka ígwè na selenium. Ogige ndị a na-eme ka ihe oriri na-edozi ahụ na-akwalite ahụ ike nke wepụ.
The black bean peel extract anthocyanins ntụ ntụ bara uru maka ikike ọ nwere ịkwalite mgbochi, na-enye nkwado antioxidant, ma nwee ike inwe mmetụta ọgwụgwọ na ọnọdụ ndị dị ka ụdị ọrịa shuga mellitus 2. Ọdịnaya nri ya bara ụba, gụnyere protein, abụba, vitamin, na ihe ndị na-achọpụta ihe, na-eme ka ọ bụrụ mgbakwunye nri bara uru nke nwere uru ahụike.
| Aha ngwaahịa | Black Bean wepụ |
| Wepụta isi iyi | Mkpụrụ osisi chara acha Uwe mkpụrụ ojii nke soybean |
| Ihe mgbaze mmịpụta | Mmiri/Ethyl mmanya |
| Ọdịdị | Fuchsia ntụ ntụ |
| Solubility | Ọ dị mfe sorime na mmiri na ethanol, ọ bụ pink na ubé acidic ngwọta, odo odo na-anọpụ iche ngwọta, na nwa-acha anụnụ anụnụ na ubé alkaline ngwọta. |
| njirimara | UV/HPLC |
| Ash | NMT 0.5% |
| Ọla dị arọ | NMT 20 PPM |
| Ọnwụ na ihicha | NMT 5.0% |
| Nha ntụ ntụ | 80 ntupu, NLT90% |
| Nkọwapụta | Min. 98.0% |
| Ogo Microbiological (Ngụkọta ọnụ ọgụgụ ikuku ikuku nwere ike imeri) | Anthocyanin 5%, 10%, 15%, 25% site na UV; Anthocyanin 7%, 15%, 22%, 36% nke HPLC; Oke Mwepụta: 5: 1 10: 1 20: 1 |
| - Bacteria, CFU/g, ọ bụghị karịa | NMT 103 |
| - Ebu na yists, CFU/g, ọ bụghị karịa | NMT 102 |
| - E.coli, Salmonella, S. aureus, CFU/g | Enweghị |
| Ndụ nchekwa | Ekwesịrị ịkpuchi ngwaahịa a na ndò, zere oke okpomọkụ, chekwaa ya na akọrọ, dị jụụ, ebe ikuku dị mma, nwere ike ịchekwa ya ruo afọ 2. |
Ọgaranya na anthocyanins, gụnyere cyanidin-3-glucoside.
Nwere vitamin Vb1, Vb2, Vb6, na Vp.
Ọ gụnyere levulin acid, catechin, na glucosides dị iche iche.
Ọnụnọ nke paeoniflorin-3-O-glucoside na proanthocyanidin B2.
Ogige ndị ọzọ dị ka shuga, peroxidases, iron, na selenium.
E sitere na bee soybean ojii, nke a maara maka njirimara antioxidant ya.
Pigmenti eke ewepụtara na akpụkpọ soybean ojii, nke a makwaara dị ka "ụdị agba uhie ojii".
1. Njirimara antioxidant
2. Mmetụta mgbochi mkpali nwere ike ime
3. Nkwado ahụike obi obi
4. Usoro nchịkwa ọbara
5. Enwere ike ibelata ihe ize ndụ nke ọrịa na-adịghị ala ala dịka ọrịa obi na ụdị ọrịa shuga 2
6. Nkwado usoro mgbochi
7. Enwere ike inweta uru ahụike anụ ahụ
8. N'ozuzu ọdịmma na nri supplementation
1. Ụlọ ọrụ nri na ihe ọṅụṅụ: A na-eji ya dị ka ihe oriri na-edozi ahụ.
2. Nutraceuticals: Agbakwunyere na ihe mgbakwunye nri maka njirimara antioxidant ya.
3. Ihe ịchọ mma: Agụnyere na ngwaahịa nlekọta anụ ahụ maka uru ahụike anụ ahụ nwere ike ime.
4. Ụlọ ọrụ na-emepụta ọgwụ: A na-eji ya eme ihe na mmepe nke usoro ịkwalite ahụike.
Nkwakọ ngwaahịa na Ọrụ
Nkwakọ ngwaahịa
* Oge nnyefe: ihe dị ka ụbọchị ọrụ 3-5 ka ịkwụ ụgwọ gị gachara.
* Ngwugwu: Na eriri eriri nwere akpa rọba abụọ n'ime.
* Net arọ: 25kgs / drum, nnukwu arọ: 28kgs / Drum
* nha & olu: ID42cm × H52cm, 0.08 m³/ Ịgba
* Nchekwa: A na-echekwa ya n'ebe kpọrọ nkụ ma dị jụụ, zere ọkụ siri ike na okpomọkụ.
* Ndụ shelf: Afọ abụọ ka echekwara nke ọma.
Mbupu
* DHL Express, FEDEX, na EMS maka ọnụọgụ na-erughị 50KG, nke a na-akpọkarị dị ka ọrụ DDU.
* Mbupu oke osimiri maka ihe karịrị kilogram 500; na mbupu ikuku dị maka 50 kg n'elu.
* Maka ngwaahịa dị oke ọnụ ahịa, biko họrọ mbupu ikuku na nkwupụta DHL maka nchekwa.
* Biko gosi ma ọ bụrụ na ị nwere ike ịmechapụta mgbe ngwongwo ruru na kọstọm gị tupu ịnye iwu. Maka ndị na-azụ ahịa si Mexico, Turkey, Italy, Romania, Russia, na mpaghara ndị ọzọ dịpụrụ adịpụ.
Ụzọ ịkwụ ụgwọ na nnyefe
Express
N'okpuru 100kg, 3-5 ụbọchị
Ọrụ n'ọnụ ụzọ ruo n'ọnụ ụzọ dị mfe iburu ngwongwo
Site n'oké osimiri
Ihe karịrị 300kg, ihe dị ka ụbọchị 30
Ọkachamara onye na-ahụ maka mkpochapụ ọrụ ọdụ ụgbọ mmiri gaa n'ọdụ ụgbọ mmiri achọrọ
Site n'ikuku
100kg-1000kg, 5-7 ụbọchị
Ọdụ ụgbọ elu ruo ọdụ ụgbọ elu chọrọ onye na-ere ahịa mkpochapụ ọrụ
Nkọwapụta mmepụta (Chatịnụ usoro)
1. Isi mmalite na owuwe ihe ubi
2. Mwepụta
3. Ntụkwasị obi na ịdị ọcha
4. ihicha
5. Standardization
6. njikwa mma
7. Nkwakọ ngwaahịa 8. Nkesa
Asambodo
It Asambodo ISO, HALAL na KOSHER kwadoro ya.
