Acidsuckle acid na-adọpụ ylorogenic acid
A na-enweta ifuru mmanụ acomsic nke biorogenic chlorogenic aciagenic a na-enweta site na okooko osisi Lọnica Japonica osisi. Chlorogenic acid bụ ụdị polyphenol, nke a maara maka Njirimara antioxidant ya. Edeela ya maka uru ahụike dị iche iche, gụnyere mgbochi mkpali na oke ibu.
Chlorogenic acid (CGA) bụ onyinye sitere n'okike nke ka caffeic acid na Quinc acid, ọ na-ekerekwa òkè n'ịgba aghara. Ọ bụ ezie na aha ahụ na-egosi na ọ nwere Chlorine, ọ bụghị. Aha ahụ sitere n'okwu Grik maka "akwụkwọ ndụ akwụkwọ ndụ ọkụ," na-ezo aka na agba na-acha akwụkwọ ndụ ọ na-eme mgbe ikuku. Chlorogenic acid na ogige ndị yiri ya nwere ike ịchọta na epupụta nke Hibiscus Sabdariffa, poteto, na ifuru dị iche iche na ifuru. Agbanyeghị, isi mmalite akwụkwọ bụ isi bụ kọfị kọfị na okooko osisi a honeyụ.
| Nseke | Nkowa | Nsonaazụ |
| Assay (Chlorogenic acid) | ≥98.0% | 98.05% |
| Njikwa anụ ahụ & kemịkalụ | ||
| Nrugosi | Nke oma | Nkwarita |
| Mputa | Ntụ ntụ | Nkwarita |
| Isi | Keejirara | Nkwarita |
| Nha nha | 80 mesh | Nkwarita |
| Mfu na ihicha | ≤5.0% | 2.27% |
| Methanol | ≤5.0% | 0.024% |
| Ethanol | ≤5.0% | 0.150% |
| Tọgharịa na mgbanye | ≤3.0% | 1.05% |
| Nnwale siri ike | ||
| Ochie ọla dị arọ | <20ppm | Nkwarita |
| As | <Kopm | Nkwarita |
| Ndu (PB) | <0,5ppm | 0.22 ppm |
| Mercury (HG) | Achọpụtaghị | Nkwarita |
| Kengwe | <1 ppm | 0.25 ppm |
| Kopa | <1 ppm | 0.32 ppm |
| Arsenic | <1 ppm | 0.11 ppm |
| Microbiological | ||
| Mkpokọta ọnụ ọgụgụ | <1000 / gmax | Nkwarita |
| Staphylococcus aurenus | Achọpụtaghị | Nju |
| Pseudomas | Achọpụtaghị | Nju |
| Yist & Ebu | <100 / Gmax | Nkwarita |
| Salmonella | Nju | Nju |
| E. | Nju | Nju |
(1) Ndị ọcha dị elu:A na-etinye akwụkwọ mmiri mmanụ a honeyụ na osisi mmanụ a honeyụ na osisi okpomoku dị mma ma ọ bụrụ na ọ ga-eji hụ na ọ ga-eme ka oke nke chlorogenic acid, na-ebufe ike na ịdị ike.
(2)Ike antioxidant dị iche iche:A maara ya maka Njirimara antioxidant ya siri ike, na-eme ya ihe mara mma maka ndị na-ahụ maka ahụ ike na ngwaahịa ngwaahịa na-achọ ọgwụ antioxidant.
(3)Ngwa dịgasị iche iche:Ọ dị mma maka iji ọtụtụ ụdị ngwaahịa a, gụnyere mgbakwunye nri, ngwaahịa na-ere ọkụ, ngwaahịa na-arụ ọrụ, na-enye oke na ime mgbanwe n'ahịa.
(4)Ihe nketa ọdịnala:Honeysuckle nwere ogologo akụkọ ọdịnala, ọkachasị na ọgwụ China.
(5)Ngwuputa di nma na imeputa:Anyị na-ahụ na ụkpụrụ kachasị elu na-etolite na nsị iji mezuo ihe ndị na-azụ ahịa chọrọ na-achọ ndị na-azụ ahịa na ndị na-enye ndị na-eweta botanical.
(6)Uru ahụike:O jikọtara ya na ọtụtụ uru ahụike nwere ike, gụnyere antioxidant na-ahụ maka ngwa ngwa skince, na-eme ka ọ bụrụ ihe mara mma maka ndị na-azụ ahịa ahụike.
(7)Ntuziaka:Emepụtara ya na nrube isi n'iwu ụlọ ọrụ na usoro njikwa dị mma, na-enye ndị na-azụ ahịa na ntụkwasị obi na nchekwa ya na nnabata ha.
A na-ekwe ka mkpụrụ osisi honeysle nwere chlorogenic acid na-enye ọtụtụ uru ahụike, gụnyere:
Ngwongwo antioxidant:A maara chlorogenic acid maka mmetụta antioxidant ya, nke nwere ike inye aka chebe mkpụrụ ndụ site na nrụgide oxidito na mmebi nke radicals.
Na-ahụ maka mgbochi mkpali:Studiesfọdụ ọmụmụ na-egosi na chlorogenic acid nwere ike ịnwe akụrụngwa mgbochi mkpanaka, nke nwere ike ịba uru maka ibelata mbufụl n'ahụ.
Nkwado njikwa dị elu:Nchọpụta egosipụtara na chlorogenic acid nwere ike inye aka na njikwa ibu site na na-emetụta glucose na abụbolism na abụba, yana usoro iwu agụụ agụụ agụụ.
Nkwado Sistemụ Na-alụso ọrịa ọgụ:A na-ahụta mmanụ acoodenic acid chlorogenic a na-eme ka ihe ndị nwere ike ime ka ihe onwunwe na-eme ka ihe nwere ike inyere aka ịkwado ahụike sistemụ ahụ.
Uru Ahụike Ahụike:O nwere ike inwe uru maka ahụike anụ ahụ, dị ka ọgwụ na-eme na-akpata ọgwụ mgbochi na mgbochi mkpali.
Mmanụ a honeyụ acid chlorogenic nwere ngwa nwere ngwa na ụlọ ọrụ dị iche iche, gụnyere:
Nri na ihe ọverageụEnwere ike iji ya mee ihe dị ka ihe oriri na ihe ọ na-arịa ọrịa na ihe ọverageụ, dị ka herbal teas, ihe ọ, ụnụ ahụike, n'ihi uru ahụike ya na uru ahụike.
Cosmetics na Sktinse:Enwere ike iji ya na skrince na nke ịchọ mma maka antioxidant na mgbochi mkpali, dị ka na ude na-egbu egbu, lotions, na usoro ngosipụta ndị ọzọ.
Ihe Ntitriki na Nutraceutical:Industlọ ọrụ ọgwụ na ihe mkpuchi ọgwụ nwere ike ịchọpụta ojiji nke mmanụ a honeyụ na chlorogenic wepụta dị ka ihe ndị na-enye ya, na ọgwụ ọdịnala na-enweghị ike ịkwalite Njirimara.
Ugbo na nke ahịhịa:O nwere ike ịnwe ngwa na ọrụ ugbo na nke ahịhịa ubi, dị ka ọgwụ ọgwụ na-eto eto na ihe ọkụkụ na-eto eto n'ihi mmetụta ahụike na ọrịa na-eguzogide.
Nnyocha na mmepe:Mpụ ahụ nwekwara ike ịmasị nyocha na ndị otu mmepe maka uru ndị bara uru na uru ahụike ya na ntinye.
Nke a bụ nkọwa zuru oke nke usoro mmepụta maka mmanụ a honeyụ na-amịpụta na Varyzọ chlorogenic acid:
Nkụkọ:A na-akọ ahịhịa a honeyụ na mpaghara kwesịrị ekwesị na-eso usoro ọrụ ugbo iji hụ na ịdị mma ma na-amịpụta. Nke a nwere ike ịgụnye nkwadebe ala, akuku, ịgba mmiri, na usoro njikwa pesti.
Owuwe Ihe ubiA na-egbute osisi tozuru oke matuckle zuru ezu na oge kwesịrị ekwesị iji bulie ọdịnaya nke chlorogenic acid. Ekwesiri iji nlezianya dozie usoro owuwe ihe ubi ahụ iji hụ na m pere mpe na osisi na ichebe ogo nke akụrụngwa.
Mmịpụta:A na-ewepụta ahịhịa a honeyụ na osisi a na-egbute na usoro mmịpụta iji nweta ogige na-arụ ọrụ, gụnyere chlorogenic acid. A na-emepụta ụzọ mmịpụta nke nkịtị gụnyere mmịpụta ihe mgbatị ahụ, dị ka iji ọrịa ethenol ma ọ bụ ihe nkwado ndị ọzọ dabara adaba, iji nweta ndọtị.
Dị ọcha:A na-edozigharị wepụ ahụ na usoro ọcha iji kewapụ chlorogenic acid ma wepu adịghị ọcha. Nke a nwere ike ịgụnye usoro dị ka ngbanwe, Centrifgation, na Chromatography iji nweta ọkwa dị ọcha ịchọrọ.
Ileta:Nsịcha na-esochi, eghepụ ahụ na-eme ka ọ dịkwuo ọkwa chlorogenic acid iji mezuo nkọwa ndị ezubere iche, dị ka 5%, 15%, ma ọ bụ 98% chlorogenic ọdịnaya acid.
Nkụ:Mpụpụ ahụ bụ mgbe ahụ, a mịrị amị iji belata ọdịnaya mmiri ma nweta ntụ ntụ ma ọ bụ mmiri mmiri dị mma maka iji ngwa dị iche iche. Mkpochapu ahihia nwere ike itinye igbachapu ahihia, oghere a na-asacha, ma obu usoro nkuku ozo iji chekwaa ogo nke weputa.
Njikwa dị mma:N'oge mmepụta ahụ dum, a na-etinye usoro njikwa dị mma iji hụ na wepụta na-ezute usoro ọdịnaya chlorogenic acid, ịdị ọcha, na usoro ndị ọzọ dị mma. Nke a nwere ike ịgụnye usoro nyocha dị iche iche, dịka HPLC (arụmọrụ dị elu nke Chromato), iji nyochaa ọdịnaya nke chlorogenic acid.
Ikwuputa obi
N'okpuru 100kg, 3-5DAY
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100kg-1000Kg, 5-7DAY
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Acidsuckle acid na-adọpụ ylorogenic acidA na-eji ASO, Halal, kosher, na asambodo Haccp.
